National Stuffed Mushroom Day Quiz
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Is it safe to eat stuffed mushrooms the day after you've bought them?
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True
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False
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We welcome you to this awesome National stuffed mushroom day quiz! Mushrooms are fungi that are nutritious and delicious. Did you know that mushrooms are grown in all 50 states? 63% of all white mushrooms are grown in Pennsylvania. Isn't it exciting? We encourage you to take this quiz to learn something new about this exciting day! Why not take this quiz with your friends for fun, friendly competition? Remember to share this quiz with your friends and family. All the very best!
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When is National Stuffed Mushroom Day celebrated?
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December 23
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February 4
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May 12
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June 15
Correct Answer
A. February 4Explanation
National Stuffed Mushroom Day is celebrated on February 4. This day is dedicated to the delicious and savory appetizer, stuffed mushrooms. It is a day to appreciate and enjoy this popular dish, which typically consists of mushroom caps filled with a variety of ingredients such as cheese, breadcrumbs, herbs, and other flavorful additions. Whether enjoyed as a snack, appetizer, or part of a meal, stuffed mushrooms are a tasty treat that are celebrated on February 4.Rate this question:
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- 3.
When did Americans start cooking mushrooms?
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Mid-19th century
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16th century
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15 century
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16 century
Correct Answer
A. Mid-19th centuryExplanation
Americans started cooking mushrooms in the mid-19th century. This means that the practice of cooking mushrooms became popular among Americans during this time period. Prior to the mid-19th century, it is likely that mushrooms were not commonly used in American cuisine or were not cooked in the same way. The answer suggests that the cooking of mushrooms became more widespread and established in American culinary traditions during the 19th century.Rate this question:
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- 4.
Which of the following is true about mushrooms?
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They produce vitamin D in presence of sunlight
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Mushrooms are a part of kingdom fungi
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Mushrooms are rich in antioxidants
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All of the above
Correct Answer
A. All of the aboveExplanation
All of the given statements about mushrooms are true. Mushrooms are a part of the kingdom fungi, they produce vitamin D in the presence of sunlight, and they are also rich in antioxidants. Therefore, the correct answer is "All of the above."Rate this question:
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- 5.
When did the first mushroom cookbook, “One Hundred Mushroom Recipes,” first published?
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1899
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1991
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1993
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1995
Correct Answer
A. 1899Explanation
The first mushroom cookbook, "One Hundred Mushroom Recipes," was first published in 1899.Rate this question:
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- 6.
When is National Mushroom Month?
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June
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August
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September
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December
Correct Answer
A. SeptemberExplanation
National Mushroom Month is in September. This is a specific month dedicated to raising awareness about mushrooms and their various uses and benefits. It is a time to celebrate and promote the cultivation, consumption, and appreciation of mushrooms. During this month, events and activities are organized to educate people about the nutritional value, culinary uses, and environmental importance of mushrooms.Rate this question:
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- 7.
Who first suggested baking mushrooms under a bell jar?
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Sarah Tyson Rorer
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Wolfgang Puck
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Alain Ducasse
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Andreas Caminada
Correct Answer
A. Sarah Tyson RorerExplanation
Sarah Tyson Rorer is the correct answer because she was a prominent American culinary expert and cookbook author in the late 19th and early 20th centuries. She is credited with popularizing the use of bell jars for baking mushrooms, which helps to retain their moisture and enhance their flavor. Rorer's innovative cooking techniques and recipes greatly influenced the culinary world during her time and continue to be recognized today.Rate this question:
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- 8.
What is the best way to keep the stuffed mushrooms from getting soggy?
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Oversoaking them
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Avoid oversoaking them
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Baking them immediately
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Frying them before baking
Correct Answer
A. Avoid oversoaking themExplanation
To prevent stuffed mushrooms from becoming soggy, it is best to avoid oversoaking them. This means not allowing the mushrooms to sit in any liquid for too long before baking or frying them. Oversoaking can cause the mushrooms to absorb too much moisture, resulting in a soggy texture. By avoiding oversoaking, the mushrooms will maintain their desired texture and remain crispy on the outside while being tender on the inside.Rate this question:
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- 9.
In which US state is the world's largest mushroom located?
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Texas
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Oregon
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Washington
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Massachusetts
Correct Answer
A. OregonExplanation
The world's largest mushroom is located in Oregon. Oregon is known for its ideal climate and rich soil, which creates the perfect conditions for mushrooms to grow. The state is home to many different species of mushrooms, including the massive Armillaria ostoyae, also known as the "Humongous Fungus." This mushroom covers an area of over 2,200 acres and is estimated to be thousands of years old. Its impressive size and age make Oregon the correct answer for the location of the world's largest mushroom.Rate this question:
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- 10.
Who wrote “One Hundred Mushroom Recipes”?
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Alice Waters
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Julia Child
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Thomas Keller
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Kate Sargeants
Correct Answer
A. Kate Sargeants -
Quiz Review Timeline (Updated): Feb 20, 2023 +
Our quizzes are rigorously reviewed, monitored and continuously updated by our expert board to maintain accuracy, relevance, and timeliness.
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Current Version
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Feb 20, 2023Quiz Edited by
ProProfs Editorial Team -
Feb 19, 2023Quiz Created by
Tanya Mishra
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