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Imagine a young sapling under sunlight, standing still yet busy creating its own food and pumping vital nutrients across its body. Unlike animals, plants don't hunt or eat – they make everything they need through a finely tuned system of nutrition and transport.
This lesson will explore how plants feed themselves through photosynthesis, absorb minerals and water from the soil, and move essential materials using xylem and phloem. It will also prepare you for quiz-based questions with context-rich explanations and teacher tips.
What Is Photosynthesis and Why Is It Vital?
Photosynthesis is the process by which green plants convert carbon dioxide and water into glucose (sugar) and oxygen using sunlight. This occurs in the chloroplasts of leaf cells, using chlorophyll to trap light energy.
Word Equation:
Carbon dioxide + Water → Glucose + Oxygen (With light energy and chlorophyll)
Balanced Chemical Equation:
6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂
Key Inputs and Outputs:
Input
Source
Carbon dioxide
Enters leaves via stomata
Water
Absorbed by roots (via xylem)
Light energy
From the sun
Output
Use
Glucose
Energy & storage (as starch)
Oxygen
Released via stomata
Limiting Factors:
Light Intensity – More light speeds up photosynthesis to a point.
Carbon Dioxide Concentration – Needed for glucose formation.
Temperature – Enzyme activity rises then falls after an optimum.
What Are the Essential Nutrients for Plants?
Beyond glucose, plants absorb mineral nutrients from the soil via roots:
Mineral
Function
Deficiency Symptoms
Nitrates
For protein and DNA synthesis
Stunted growth, yellow leaves
Magnesium
Part of chlorophyll molecule
Yellowing between leaf veins
Potassium
Helps enzyme activity and water balance
Brown leaf edges
Phosphates
For energy transfer (ATP) and root growth
Poor root development
Misconception alert: Fertilizers supply minerals, not "food." Glucose is made by the plant.
How Do Plants Absorb and Transport Water?
Structure of Root Hair Cell:
Long extension for surface area
Thin cell wall for easy osmosis
No chloroplasts (underground, no light)
Water Movement Pathway:
Soil → Root hair (by osmosis)
Root cortex → Xylem vessels
Xylem → Leaves
Mesophyll → Evaporates to air (transpiration)
Xylem: The Plant's Water Pipeline
Feature
Description
Tissue Type
Dead, hollow cells (vessels)
Structure
Thick walls with lignin
Direction
One-way (roots to leaves)
Substances
Water & mineral ions
Function
Transport and structural support
Transpiration Pull:
Evaporation from leaves creates suction, pulling water upward. The cohesion of water molecules keeps the column continuous.
Phloem: The Plant's Food Highway
Feature
Description
Tissue Type
Living cells (sieve tubes with companion cells)
Structure
Sieve plates allow sap flow
Direction
Both directions (from sources to sinks)
Substances
Sucrose, amino acids
Function
Translocation – transport of food
Sources and Sinks:
Source: Leaves (photosynthesis sites)
Sink: Roots, flowers, fruits, growing tissues
Comparing Xylem and Phloem
Feature
Xylem
Phloem
Transports
Water & minerals
Sugars & amino acids
Cell Type
Dead, hollow
Living with companion cells
Wall Thickness
Thick, lignified
Thin-walled
Direction
One-way (up)
Bidirectional
Energy Requirement
Passive (transpiration)
Active (requires ATP)
Structural Role
Provides support
No structural role
How Do Gases Enter and Leave the Plant?
Role of Stomata:
Tiny pores on leaf underside
Controlled by guard cells
Open in light to let CO₂ in, O₂ out
Also release water vapor
Diffusion Process:
CO₂ enters for photosynthesis
O₂ exits as a by-product
At night, CO₂ exits during respiration
Take This Quiz:
Understanding Transpiration
Definition:
Loss of water vapor through stomata.
Functions of Transpiration:
Pulls water up through xylem
Cools plant
Supplies water for photosynthesis
Transports minerals
Factors Affecting Rate:
Factor
Effect
Temperature
Increases evaporation
Light
Opens stomata, increasing rate
Wind
Moves water vapor away from surface
Humidity
High humidity slows transpiration
Concept Explanations With Memory Aids
Temperature vs Photosynthesis Rate
Correct Graph: Peaks at optimum, then drops
Why? Enzymes denature at high temperatures
Memory Tip:Photosynthesis likes warm, not hot
Fastest Photosynthesis Conditions
Highest CO₂ + Optimal Temperature = Fastest rate
Look for: 0.04% CO₂ and 25°C
Oxygen Production Graph
Midnight = No light = No oxygen made
Graph section: Flat line after decline
Leaf Cell with Chloroplasts
If chloroplasts are shown → Mesophyll cell
Clue: Only mesophyll photosynthesizes actively
Water Movement in Leaf
Sequence: Xylem → Mesophyll cells → Air space → Stomata → Air
Sugar & Amino Acid Transport in Roots
Tissue = Phloem, found near xylem
Clue: Phloem is smaller, thinner-walled
Translocation Flow
Sucrose moves from leaves to roots
Keyword: "Phloem = food flow"
Stem Diagram – Which Is Phloem?
Phloem is outer ring in vascular bundle
Xylem is more central
Bark Ring Removal
Stops nutrient flow to roots → Roots die
Why? Phloem is in bark layer
Dye Uptake Experiment
Stains xylem, not phloem
Clue: Dye follows water → xylem route
Tissues Carrying Amino Acids
Phloem in root and stem (not xylem)
Clue: Phloem handles sugars & amino acids
Wilting After Transplant
Cause: Fewer roots → less water absorption
Root hairs damaged = reduced surface area
Bicarbonate Indicator in Tubes
Purple = Less CO₂ = Photosynthesis happening
Yellow = More CO₂ = Respiration dominates
CO₂ Entry into Plant
Where: Stomata
How: Diffusion
What Traps Light Energy?
Answer:Chlorophyll (not chloroplast)
Xylem Wall Material
Lignin strengthens xylem, supports stem
Limiting Factor in Graph
At point X: Light & CO₂ both limiting
Lesson: Rate flattens when one factor maxed
Leaf Color and Photosynthesis
White leaf parts = no chlorophyll = no starch
Test with iodine: Only green parts turn blue-black
Real-World Examples & Applications
Misting plants: Reduces transpiration by lowering evaporation
Fertilizing plants: Replaces missing minerals, not "feeds" the plant
Deforestation concerns: Fewer leaves = less transpiration → local rainfall affected
Key Takeaway
From making their own food using light, to distributing it with living pipelines, plants are self-sufficient yet complex. Understanding plant nutrition and transport allows us to explain how ecosystems thrive, how crops grow, and why water and nutrients must be in balance. It also helps decode plant responses in daily life – wilting leaves, variegated patterns, or sudden yellowing – all become clues in the bigger biological story.