Fruit Trivia Question

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| By Cambronbill3
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Fruit Trivia Question - Quiz

Kids can take this quiz, its very easy. They can learn the name of the fruits using this quiz


Questions and Answers
  • 1. 

    Where in the kitchen would you place a banana if you wanted it to ripen faster?

    • A.

      On The Table

    • B.

      In The Freezer

    • C.

      In The Oven

    • D.

      In A Cupboard

    Correct Answer
    A. On The Table
    Explanation
    Placing a banana on the table would allow it to ripen faster because the room temperature and exposure to air would accelerate the ripening process. The warmth and air circulation on the table would help break down the starches in the banana into sugars, making it softer and sweeter. Placing it in the freezer would actually slow down the ripening process, while placing it in the oven would likely overheat and cook the banana. Placing it in a cupboard would not provide enough warmth or air circulation for the banana to ripen quickly.

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  • 2. 

    Apples float because 25% of their volume is what?

    • A.

      Seeds

    • B.

      Air

    • C.

      Water

    • D.

      Stems

    Correct Answer
    B. Air
    Explanation
    Apples float because 25% of their volume is air. Air is less dense than water, causing objects with air-filled spaces to float. In the case of apples, their structure contains air pockets, particularly in the core and the area surrounding the seeds. This air-filled space contributes to their buoyancy, allowing them to float in water.

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  • 3. 

    Ninety-five percent of the U.S. lemon crop grows in which two states?

    • A.

      Texas & Florida

    • B.

      Alaska & New Mexico

    • C.

      Wisconsin & Georgia

    • D.

      California & Arizona

    Correct Answer
    D. California & Arizona
    Explanation
    California and Arizona are the correct answer because these two states have the ideal climate and conditions for growing lemons. They have a long growing season, abundant sunshine, and the right soil composition, which allows for the successful cultivation of lemon trees. Additionally, both California and Arizona have a long history of lemon production and are known for their high-quality lemons. Therefore, it is not surprising that 95% of the U.S. lemon crop is grown in these two states.

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  • 4. 

    Which of these types of oranges is a seedless sweet Mandarin?

    • A.

      Kumquat

    • B.

      Clementine

    • C.

      Tangerine

    • D.

      Tangelo

    Correct Answer
    B. Clementine
    Explanation
    Clementine is the correct answer because it is a type of seedless sweet Mandarin orange. Clementines are small, easy to peel, and known for their sweet and juicy flavor. They are a popular variety of Mandarin oranges and are often enjoyed as a snack or used in salads and desserts.

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  • 5. 

    Which Asian fruit has a tough spiny rind, tastes wonderful but smells really awful?

    • A.

      Passion Fruit

    • B.

      Key Lime

    • C.

      Durian

    • D.

      Chokecherry

    Correct Answer
    C. Durian
    Explanation
    Durian is the correct answer because it is an Asian fruit known for its tough spiny rind, pleasant taste, and strong unpleasant odor. The fruit's smell has been described as a combination of rotten onions, turpentine, and gym socks. Despite its pungent smell, many people still enjoy the taste of durian.

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  • 6. 

    Which of these fruits is sometimes called "Chinese gooseberries"?

    • A.

      Cherry

    • B.

      Kiwi

    • C.

      Peach

    • D.

      Tangerine

    Correct Answer
    B. Kiwi
    Explanation
    Kiwi is sometimes called "Chinese gooseberries" because it was originally known by this name when it was first introduced to the Western world. The fruit is native to China and was later renamed as kiwi due to its resemblance to the kiwi bird, which is also native to New Zealand. The name change was a marketing strategy to promote the fruit in New Zealand and differentiate it from the gooseberry fruit. Therefore, kiwi is the correct answer to the question.

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  • 7. 

    Which of the following fruits originated from Central Asia?

    • A.

      Bananas

    • B.

      Pineapples

    • C.

      Lemon

    • D.

      Apples

    Correct Answer
    C. Lemon
    Explanation
    Lemons originated from Central Asia. They were first cultivated in the region and have been grown there for thousands of years. Lemons are believed to have spread to other parts of the world through trade and exploration. They are now widely cultivated in many countries, but their origins can be traced back to Central Asia.

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  • 8. 

    Which is the most acidic citrus fruit?

    • A.

      Orange

    • B.

      Lemon

    • C.

      Lime

    • D.

      Tomato

    Correct Answer
    C. Lime
    Explanation
    Lime is the most acidic citrus fruit. Citrus fruits contain citric acid, which gives them their tangy taste. Among the options given, lime has the highest concentration of citric acid, making it the most acidic. Orange, lemon, and tomato also contain citric acid but in lower quantities compared to lime.

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  • 9. 

    What country is the largest producer of key limes?

    • A.

      Mexico

    • B.

      Japan

    • C.

      Antarctica

    • D.

      United States

    Correct Answer
    A. Mexico
    Explanation
    Mexico is the largest producer of key limes because it has a suitable climate and soil conditions for growing key lime trees. The country's warm climate and fertile soil provide optimal conditions for the cultivation of key limes, allowing Mexico to produce a significant amount of these citrus fruits. Additionally, Mexico has a long history of cultivating key limes, and its farmers have developed expertise in growing and harvesting them. As a result, Mexico has become the leading producer of key limes worldwide.

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  • 10. 

    What fruit won't overripe if left on the tree?

    • A.

      Blueberry

    • B.

      Starfruit

    • C.

      Banana

    • D.

      Orange

    Correct Answer
    D. Orange
    Explanation
    Oranges won't overripe if left on the tree because they have a thick, protective skin that helps to slow down the ripening process. The skin acts as a barrier, preventing oxygen from entering the fruit and slowing down the release of ethylene gas, which is responsible for ripening. This allows oranges to stay fresh and maintain their quality for a longer period of time compared to other fruits.

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Our quizzes are rigorously reviewed, monitored and continuously updated by our expert board to maintain accuracy, relevance, and timeliness.

  • Current Version
  • Mar 21, 2023
    Quiz Edited by
    ProProfs Editorial Team
  • Mar 19, 2015
    Quiz Created by
    Cambronbill3
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