Perception is a state of mind that makes someone takes a point of understanding of a situation. Sometimes, the very first experience may either create the correct perception or the wrong one. Find it all below. Take this super interesting "Perception MCQs Quiz" to test your knowledge about it!
Fovea
Blind spot
Cornea
Ora serrata
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There is a point on the retina occupied by the optic nerve
Part of the retina is folded
It is an evolutionary adaption in the visual cortex
It is an artifact from having forward facing overlapping vision
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Abrupt (sharp) changes
Medium changes
Smooth changes
Course changes
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Depth
Hue
Brightness
Saturation
PET
FMRI
EEG
MEG
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Vision
Touch
Taste/Smell
They are all heavily studied
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Photopic
Mesopic
Scotopic
Lumopic
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Papillae
Foliate
Filoform
Fungiform
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50%
10%
30%
2%
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All of these can measure thresholds
Neurometric function (single cell)
Psychometric function (detection)
Psychometric function (discrimination)
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It allows us to correctly predict how well pilots would see objects in fog (where fine detail is lost)
It is quick to administer
Most causes of loss of sensitivity are optical in nature meaning it reliably picks them up
It requires no specialist equipment
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Basket cell
Pacinian Corpuscle
Merkel discs
Ruffini endings
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Efferent
Large
Fast
Myelinated
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400-700
300-500
800-900
600-800
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Position
Spatial Frequency
Orientation
Contrast
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To find edges in images
To find contrast in images
To find wavelengths in images
To find the sinusoidal gratings that make up an image
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Supertasters
Extremetasters
Megatasters
OMGtasters
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So that each hemisphere has all the information from the opposite visual field
So that each hemisphere has all the information from the corresponding visual field
So that each hemisphere has all the information from the corresponding retina
So that each hemisphere has all the information from the opposite retina
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To create colour vision
To relay information between the retina and visual cortex
To segregate M and P systems for cortical processing
Receive feedback from the cortex to modulate signal quality
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Trichromats
Dichromats
Pentachromats
Monochromats
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S
M
L
S and M
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All of these
Detection limits
Discrimination limits
Thresholds
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Vertical cells
Bipolar cells
Horizontal cells
Amacrine cells
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A passive process
A psychological process
No direct contact with the physical world
Using sense organs
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The smallest receptive fields with high spatial resolution
The smallest receptive fields with low spatial resolution
The largest receptive fields with high spatial resolution
The largest receptive fields with low spatial resolution
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Fourier Analysis
Fourier Synthesis
Fourier Disintegration
Fourier Dissolution
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Feet
Hands
Lips
Tongue
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Inversion disrupts configural more than featural information in faces
Inversion disrupts featural more than configural information in faces
Scrambling disrupts featural more than configural information in faces
Scrambling disrupts configural more than featural information in faces
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Contralateral M cells
Contralateral P cells
Ipsilateral P cells
Ipsilateral P cells
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Mechanical blurring of Roman letters
Mechanical blurring of Braille letters
Visual blurring of Roman letters
Visual blurring of Braille letters
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Free nerve endings
Ruffini endings
Merkel discs
Basket cells
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50/50
70/30
30/70
100% cross over
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Object agnosia
Item agnosia
Discriminatory agnosia
Spatial agnosia
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Template-matching
Feature-detector
Structural description
View-dependent
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1-2
4-6
3-4
3-6
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Signal detection theory
Noisy wiring theory
Stimulus discrimination theory
Judgement bias theory
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Most neurons responds to several taste stimuli but are tuned to a particular taste
Neurons are wired to one taste stimuli and integrate to build a taste repertoire
Neurons respond to all taste stimuli equally and the combined response of all the neurons separates out unique tastes
Neurons have a varying amount of 'preferred' tastes and the combination of these neurons with one, two, three or four preferred tastes builds a representation of the quality of the taste experienced
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22-32 degrees
17-22 degrees
32-42 degrees
37 degrees exactly
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Men are more sensitive to odours than women in general
Young adults are more sensitive to odours than the elderly
Up to 1 in 3 individuals suffer from a form of anosmia
Humans can detect some foul smelling compounds at 1 part per 50 billion
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Spinothalamic tract
Dorsal side of the spinal cord
Contralateral tract
Substantia gelatinosa
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Is all of these things
Contains exclusively cones
Constitutes 1/7 of all connections between brain and retina
Is the area of the retina that thins and forms a pit
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Orientation independent
Size independent
Colour independent
Strength independent
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S
M
L
S and M
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Sinusoidal gratings
Luminance changes
Wavelength changes
Pixel equivalents
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Ocular dominance columns
Cortical processing
Alternating retinotopic map
Cortical magnification
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Univariance
Multivariance
Monochromacy
Achromacy
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36
24
60
48
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80%
60%
40%
50%
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