P10 Front End Quiz

Explanation
The correct answer is White Peach. This fruit is called a white peach because of its pale, creamy white flesh. It is a variety of peach that has a sweeter and less acidic taste compared to yellow peaches. The skin of a white peach is typically light yellow or cream-colored with a slight blush of pink. White peaches are known for their juicy texture and delicate flavor, making them a popular choice for eating fresh or using in desserts and jams.

Explanation
A pluot is a hybrid fruit that is a cross between a plum and an apricot. It has a unique flavor that combines the sweetness of a plum with the tartness of an apricot. Pluots are typically larger and rounder than plums, with smooth skin that can range in color from yellow to red. They are known for their juicy flesh and are often enjoyed fresh or used in various culinary applications such as jams, pies, and salads. Therefore, the correct answer for the name of this fruit is Pluot.

Explanation
Jicama is a root vegetable that is native to Mexico. It is a round, bulbous vegetable with a brown, papery skin and a crisp, white flesh. It is commonly used in salads, slaws, and stir-fries, and has a mild, slightly sweet flavor. Jicama is often compared to a cross between an apple and a potato in terms of texture and taste. It is a popular ingredient in Mexican cuisine and is also known as Mexican turnip or yam bean.

Explanation
A white coconut refers to a coconut that has a white husk or shell. The husk of a coconut can come in different colors, including brown, green, and white. However, a white coconut is not a common variety and is relatively rare to find. It is possible that the other items listed in the question are different varieties of coconuts or unrelated items altogether.

Explanation
The correct answer is Yellow Nectarine. A nectarine is a type of fruit that is closely related to a peach. It is similar in appearance to a peach but has a smooth, firm skin without the fuzziness of a peach. Nectarines can come in different colors, including yellow, and they have a sweet and juicy flesh. Therefore, the fruit described as "Yellow Nectarine" is the correct answer.

Explanation
The correct answer is Red Onion because red onions are a type of onion that have a reddish-purple skin and a mild, sweet flavor. They are commonly used in salads, sandwiches, and various cooked dishes. Red onions are distinct from purple onions, which have a more vibrant purple color and a slightly stronger taste. Radishes, on the other hand, are a completely different vegetable with a crunchy texture and a spicy flavor.

Explanation
The fruit being described is a Navel Orange. This can be inferred from the given options, where the only fruit mentioned is the Navel Orange. The other option, Valencia Orange, is not mentioned in the question. Therefore, the correct answer is Navel Orange.

Explanation
The correct answer is True because the beans shown in the image are indeed Pinto Beans. They have the characteristic mottled appearance with a pinkish-brown color, which is typical of Pinto Beans.

Explanation
The given answer is true because the beans in the picture are identified as Peruano Beans.

Explanation
The correct answer is Russet Potato. This type of potato is characterized by its brown, rough skin and white flesh. It is commonly used for baking, frying, and mashing due to its high starch content. The Russet Potato is known for its fluffy texture when cooked, making it a popular choice for dishes such as french fries and mashed potatoes. On the other hand, a Red Potato typically has a red or pink skin and a creamy, waxy texture. It is often used in salads, roasting, and boiling.