This quiz is for students registered in UBC Biosafety Course at the Okanagan Campus. After reviewing the introductory power point (on course website), take this quiz prior to attending the course.
By completing this portion of the class on line, we can move to more difficult sections during class time. Print off your results and bring them to class to See moreprove that you have completed these introductory sections.
Biosafety
Biosecurity
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Create safety rules& procedures for their area.
Train users to safety operate equipment
Care and maintenance of personal protective equipment (PPE).
Report accidents or incidents involving personal security.
Regularly inspect areas for safety issues.
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Purchase personal protective equipment.
Participate on the Departmental Safety Committee if requested.
Observe safety rules put in place.
Report accidents & incidents.
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Public Health Agency of Canada
CFIA
PHAC
Canadian Food Inspection Agency
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Public Health Agency of Canada
CFIA
PHAC
Canadian Food Inspection Agency
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