A lot of people tend to eat out once in a while, and it is important for restaurant employees to know how health and safety hygiene at the workplace. Do you know why it is important to ensure that your workstation is clean for all the customers or to ensure the food does not get contaminated? How about you test your hygiene levels in the kitchen by taking this trivia quiz.
When you see their dirty
When you think you need to
After taking out rubbish, cleaning,changing or cleaning cuts, after your break, after smoking, after using the toilet
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On the floor
Away from food
By food
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Washed hands
Work in a clean area
Smoke, Sneeze, Eat, Touch your face
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Sickness, diarrhoea, cuts and sores.
Colds, headache
Broken nail, runny nose, diarrhoea
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Do nothing
Kill it
Get a cat
Report to manager.
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So they don't drip water on the floor
So your hands don't get cold
Germs spread more easily from wet hands
Things stick to your hands
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Fill in a production lable and put on product
Put a lid on it and store away
It dosn't matter
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Nuts
Cooked chicken
Lettuce
Tomatoes
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Microwave it
Out of freezer
In the fridge
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1 to 5
0 to 8
3 to 9
4 to 8
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-10 to -20
-15 to -20
-18 to -24
-16 to - -28
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Quiz Review Timeline (Updated): Mar 20, 2023 +
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