Basics of organic molecules.
Covers carbohydrates, lipids, proteins, and nucleic acids.
Carbon, hydrogen, and nitrogen
Hydrogen and oxygen
Oxygen, nitrogen, and carbon
Carbon, hydrogen, and oxygen
Carbon and glucose
Lipids
Proteins
Amino acids
Nucleic acids
Carbohydrates
Polysaccharides
Steriods
Disaccharides
Triglycerides
Phospholipids
Covalent
Peptide
Nonpolar
Polar
Hydrogen
Polar, hydrophobic, and lipophilic
Nonpolar, hydrophobic, and lipophilic
Polar, hydrophilic, and lipophobic
Nonpolar, hydrophilic, and lipophobic
Polar, hydrophilic, and lipophilic
ICF
ISF
Plasma membrane
ECF
Urine
Glycerol and glycogen
Glucose and glycogen subunits
Phosphate group, gycerol, and fatty acids
Glycerol and fatty acids
Fatty acids and glucose
Polar
Nonpolar
Hydrophobic
Made up of carbon, oxygen, and an r group
Amphipathic
Are nonpolar
Contain five carbon rings
Function as hormones
Are modified fatty acids
Are hydrophobic
Polar
Nonpolar
Amphipathic
Slightly charged
Neutral
Glucose and glycogen
Glucose and ribose
Sucrose and lactose
Lactose and glycogen
Sucrose and glycogen
Glucose
Fructose
Lactose
C6H1206
Galactose
Polar
Amphipathic
Peptide
Nonpolar
Hydrogen
Made of six carbon rings
Hydrophilic
Amphipathic
Simple sugars
Polar
Polar, hydrophilic,and lipophilic
Nonpolar, hydrophobic, and lipophilic
Polar, hydrophobic, and lipophobic
Nonpolar, hydrophobic, and lipophilic
Polar, hydrophilic, and lipophobic
Six carbon rings
Nonpolar
Lipophilic
Involved in intercellular communication
Amphipathic
Polar
Nonpolar
Slightly charged
Neutral
Amphipathic
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