Hearth Summer Pastas

14 Questions

Settings
Please wait...
Summer Quizzes & Trivia

This is your description.


Related Topics
Questions and Answers
  • 1. 
    • A. 

      Thyme

    • B. 

      Ricotta

    • C. 

      Parmesan

    • D. 

      Nettle

    • E. 

      Rosemary

    • F. 

      Egg

    • G. 

      Milk

    • H. 

      Flour

    • I. 

      Veal

    • J. 

      Nutmeg

    • K. 

      Sugar

    • L. 

      S&p

  • 2. 
    Meatballs are frozen, then flash fried in _______ oil, then ______ in ballsauce for ___ hours
  • 3. 
    THE BALLSAZ _____ breast and _____ _____ bones are browned in _______. ______ and garlic are added, browned in the pan. Canned ____ ________ __________ and lots of fresh ________ are added. Veal and bones are removed, sauce passed through a ____ _____.
  • 4. 
    • A. 

      Parmesan

    • B. 

      Mozzarella

    • C. 

      Fried nettle

    • D. 

      Thyme

    • E. 

      Ricotta

    • F. 

      Spinach

    • G. 

      Nutella

    • H. 

      Nutmeg

    • I. 

      Blanched nettle

    • J. 

      Egg

    • K. 

      S&p

    • L. 

      Canola oil

    • M. 

      EVOO

  • 5. 
    So what's in the canneloni? PRObNENsp
  • 6. 
    Maccheroni with ____ ____, ______ and whipped __________, topped with ______ ___________
  • 7. 
    • A. 

      Pork sausage

    • B. 

      White wine

    • C. 

      Braised pork shoulder

    • D. 

      Rosemary

    • E. 

      Braised pork thigh

    • F. 

      Pork fat back

    • G. 

      Smoked pork rib

    • H. 

      Soffrito

    • I. 

      Garlic

    • J. 

      Chicken liver

    • K. 

      Tomato paste

    • L. 

      Red wine

    • M. 

      Easter stock

    • N. 

      Thyme

    • O. 

      Boar's toe trimmings

    • P. 

      Charcuterie trimmings

  • 8. 
    The four kinds of meat in that ragu were...  ______ ______ _________r, _______ __________, ______ ____ ______k, ___________ trimmings
  • 9. 
    And the other stuff... S, Tp, G, Rw, Es, R
  • 10. 
    Whipped ricotta has _ _ _ _, _ and _ in it
  • 11. 
    ________ ___________  Reginetti alla _______, a _________-shaped pasta with ________, tomato, and _______ _________
  • 12. 
    In the sauce for Whole Wheat Reginette alla Norma, _______ tomatoes are b_____ s______ p_________ se_______ c______
  • 13. 
    Tomatoes are fried in _ _ _ _, sliced _ _ _ _ _ _, and _ _ _ _ _ _ _ _ _ _ _ _ with _ _ _ _ _
  • 14. 
    The eggplant that gets sauteed with the fresh tomato sauce is _______ and ____ roasted