Interesting Quiz On Watermelon Juice

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| By Tunde1995

Tunde1995

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1/10 Questions

Watermelon are generally common in what season of the year?
- Autumn
- Summer
- Spring
- Winter

About This Quiz

Watermelon is a tropical fruit with a lot of water content. Watermelon is an annual fruit that creeps like a melon plant. Watermelon thrives at temperatures above 25 degrees on Celsius scale and on a sandy loam soil that is alkaline in nature. Do this quiz and see how much you know about watermelon.

Interesting Quiz On Watermelon Juice - Quiz

2.

How long does it take for the Melitopolski variety of watermelon to mature?
- 105 days
- 95 days
- 75 days
- 80 days
Correct Answer

A. 95 days

Explanation

The Melitopolski variety of watermelon takes 95 days to mature.

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3.

Which of these is a disease of watermelon spurred by huge humidity?
- Powdery mildew
- Fireblight
- Rosette disease
- Fusarium wilt
Correct Answer

A. Powdery mildew

Explanation

Powdery mildew is a disease of watermelon that is commonly caused by high humidity. It is a fungal infection that appears as a white powdery coating on the leaves, stems, and fruits of the plant. The fungus thrives in warm and humid conditions, making it a common problem in areas with high humidity. The infection can weaken the plant, reduce fruit quality, and eventually lead to plant death if left untreated. Therefore, powdery mildew is a disease of watermelon that is spurred by huge humidity.

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4.

Which country was the highest producer of watermelon in 2016?
- China
- Germany
- Russia
- Spain
Correct Answer

A. China

Explanation

China was the highest producer of watermelon in 2016. This can be attributed to several factors such as favorable climate conditions, large agricultural land, and advanced farming techniques. China has a long history of watermelon cultivation and has developed expertise in maximizing yields. Additionally, China has a large domestic market for watermelon consumption, which further drives its production.

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1
5.

The variety of watermelon with a sweet orange flesh is the ___________
- Golden midget
- Orangeglo
- Moon and stars
- Carolina cross
Correct Answer

A. Orangeglo

Explanation

The correct answer is Orangeglo because it is the variety of watermelon that has a sweet orange flesh. The other options, Golden midget, Moon and stars, and Carolina cross, do not have a sweet orange flesh.

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6.

When was the bitter wooly melon originally described?
- 1791
- 1794
- 1782
- 1894
Correct Answer

A. 1794

Explanation

The bitter wooly melon was originally described in 1794.

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7.

Seedless water melon can be propagated by _________
- Seeds
- Budding
- Grafting
- Stemcutting
Correct Answer

A. Grafting

Explanation

Seedless watermelons cannot be propagated by seeds because they are sterile and do not produce viable seeds. Budding and stem cutting are also not suitable methods for propagating seedless watermelons. Grafting, on the other hand, is a common method used to propagate seedless watermelons. In grafting, a bud or shoot from a seedless watermelon plant is attached to the rootstock of another watermelon plant. This allows the seedless variety to obtain nutrients and water from the rootstock while maintaining its own unique characteristics.

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8.

What is percentage composition of water in watermelon fruit?
- 95%
- 88%
- 91%
- 67%
Correct Answer

A. 91%

Explanation

Watermelon fruit has a high water content, which contributes to its juicy and refreshing nature. The correct answer of 91% indicates that water makes up the majority of the composition of watermelon fruit.

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9.

When was seedless watermelon first developed?
- 1987
- 1927
- 1931
- 1939
Correct Answer

A. 1939

Explanation

Seedless watermelon was first developed in 1939.

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10.

Varieties of watermelon in Japan are mostly affected by _____________
- Citron disease
- Watermelon mosaic
- Powdery mildew
- Fusarium wilt
Correct Answer

A. Fusarium wilt

Explanation

Fusarium wilt is the correct answer because it is a common disease that affects watermelon plants in Japan. It is caused by a soil-borne fungus called Fusarium oxysporum and can cause wilting, yellowing of leaves, and stunted growth in watermelon plants. This disease can significantly impact the yield and quality of watermelon crops in Japan, making it a major concern for watermelon growers in the country.

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