How Much Do You Know About Taco Recipe?

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How Much Do You Know About Taco Recipe? - Quiz

Taco recipe is a kind of recipe which is easy in preparation and it is being eaten by many people all around the world. This recipe exhibit many methods in preparation which varies in the type of recipe prepare. Beef is required in preparation, heated for short period until brown.


Questions and Answers
  • 1. 

    Which of these is not among the ingredients used in the preparation? 

    • A.

      Salt 

    • B.

      Onion 

    • C.

      Garlic 

    • D.

      Palm oil 

    Correct Answer
    D. Palm oil 
    Explanation
    Palm oil is not among the ingredients used in the preparation. The question is asking for the ingredient that is not included, and palm oil is the correct answer as it is not listed among the options.

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  • 2. 

    Which animal's meat is used in the preparation of Taco? 

    • A.

      Cattle 

    • B.

      Rabbit 

    • C.

      Chicken 

    • D.

      Horse 

    Correct Answer
    A. Cattle 
    Explanation
    Taco meat is typically made from beef, which comes from cattle. Cattle are commonly raised for their meat, and their beef is a popular ingredient in various dishes, including tacos.

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  • 3. 

    Which of these is not served with Taco shell? 

    • A.

      Lettuce 

    • B.

      Tomatoes 

    • C.

      Onion 

    • D.

      Cheese 

    Correct Answer
    C. Onion 
    Explanation
    Onion is not served with a taco shell. While lettuce, tomatoes, and cheese are commonly used as toppings for tacos, onion is not typically included.

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  • 4. 

    What ratio of teaspoonful cumin is required? 

    • A.

      1/2

    • B.

      2/5

    • C.

      1/4

    • D.

      3/4

    Correct Answer
    D. 3/4
    Explanation
    The ratio of teaspoonful cumin required is 3/4.

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  • 5. 

    Which of these is required in Taco's preparation? 

    • A.

      Barbecuing 

    • B.

      Frying 

    • C.

      Occasional stirring 

    • D.

      Salting 

    Correct Answer
    C. Occasional stirring 
    Explanation
    Occasional stirring is required in Taco's preparation to ensure that the ingredients are evenly distributed and cooked properly. Stirring helps to prevent sticking and burning, and also allows flavors to blend together. It is important to stir occasionally to ensure that all the ingredients are cooked to perfection and the flavors are well incorporated.

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  • 6. 

    How many clove of minced garlic is required? 

    • A.

      1

    • B.

      2

    • C.

      3

    • D.

      4

    Correct Answer
    A. 1
    Explanation
    One clove of minced garlic is required.

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  • 7. 

    Which of these is not among the seasoning in Taco meat? 

    • A.

      Chili powder 

    • B.

      Garlic powder 

    • C.

      Maggie 

    • D.

      Paprika 

    Correct Answer
    C. Maggie 
    Explanation
    Maggie is not typically used as a seasoning in taco meat. The other options listed - chili powder, garlic powder, and paprika - are commonly used to add flavor to taco meat. Maggie, on the other hand, is a brand of seasoning and condiments that may be used in other types of dishes, but it is not a traditional seasoning for taco meat.

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  • 8. 

    Which of these is the most important ingredient in Taco? 

    • A.

      Salt 

    • B.

      Onion 

    • C.

      Chili 

    • D.

      Garlic 

    Correct Answer
    A. Salt 
    Explanation
    Salt is the most important ingredient in Taco because it enhances the flavors of the other ingredients and brings out the taste of the dish. It helps to balance the flavors, add depth to the overall taste, and also acts as a preservative. Without salt, the Taco would lack seasoning and taste bland.

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  • 9. 

    What color is required in beef Taco? 

    • A.

      Red

    • B.

      Black 

    • C.

      Green

    • D.

      Brown

    Correct Answer
    D. Brown
    Explanation
    Beef tacos typically require brown color because beef is cooked until it turns brown. The browning of beef occurs due to the Maillard reaction, a chemical reaction that gives cooked meat its characteristic brown color and rich flavor. Therefore, brown color is the correct choice for beef tacos.

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  • 10. 

    How long does homemade Taco seasoning last? 

    • A.

      6 months

    • B.

      2 months 

    • C.

      1 month

    • D.

      3 years 

    Correct Answer
    D. 3 years 
    Explanation
    Homemade Taco seasoning can last for up to 3 years. This is because the individual spices used in the seasoning, such as chili powder, cumin, and garlic powder, have a long shelf life when stored properly. When these spices are combined to make Taco seasoning, the resulting mixture can also last for a long time if stored in an airtight container in a cool and dry place. However, it is important to note that the flavor and potency of the seasoning may diminish over time, so it is best to use it within the first year for optimal taste.

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Our quizzes are rigorously reviewed, monitored and continuously updated by our expert board to maintain accuracy, relevance, and timeliness.

  • Current Version
  • Mar 21, 2023
    Quiz Edited by
    ProProfs Editorial Team
  • Dec 20, 2018
    Quiz Created by
    Gregorynaomi
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