Meats Trivia: Carnivore Quiz Feast

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| By AndyBeckhum
A
AndyBeckhum
Community Contributor
Quizzes Created: 187 | Total Attempts: 551,904
Questions: 12 | Viewed: 11,462
1.

What cut of meat is used for making bacon?

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Answer: Pork Belly
2.

What cut of beef is traditionally used to make corned beef?

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Answer: Brisket
3.

What kind of round beef is in the song "On Top of Spaghetti"?

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Answer: Meatball
4.

What kind of meat is used to make buffalo wings?

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Answer: Chicken Wings
5.

What kind of steak uses the 20th letter of the alphabet to start its name?

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Answer: T-Bone
6.

What cut of beef is traditionally used when preparing Beef Wellington?

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Answer: Tenderloin
7.

What is the lower joint of the leg of a chicken called?

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Answer: Drumstick
8.

What part of the chicken is used to make "Chicken Parmigiana"?

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Answer: Breast
9.

What is the cooking time for a nicely done "Steak Tartare"?

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Answer: Zero Minutes
10.

What is a twelve-month old turkey called?

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Answer: Yearling
11.

Because it is lean, what do most people add to venison when making venison burgers?

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Answer: A Binding Ingredient
12.

What is the name of the cut of beef that hangs between the rib and the loin?

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Answer: Hanger Steak
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