Fall Recipes and Menu! Trivia Questions Quiz

The statement suggests that the fermented curtido is made in-house. Therefore, the correct answer is true, indicating that the curtido is indeed made in-house.

The dishes that serve arugula are Roasted Beets and Butternut Enchiladas.

Yuba is a type of noodle that is served with the Asian Salad.

The Buffalo Mayo is made up of two ingredients.

The correct answer is 3 because the question asks how many Cauliflower Fritters are served, and the number 3 is the only option provided.

The Shredded Kale Salad contains pomegranate seeds.

We are getting our salad mix for the House Salad from Kenter Canyon.

The other mushroom served with the Grilled Mushroom Taco besides the baby portobellos is the button mushroom.

The dish that comes with two mushrooms is the Grilled Mushroom Taco.

The Baby's Biscuits & Gravy dish includes sautéed black kale, black pepper tofu, and topped with mushroom gravy and crispy leeks.

Compote is a recipe that involves stewing fruit, either fresh or dried, in a syrup made of sugar and other flavorings. This cooking process helps to soften the fruit and infuse it with the sweet and flavorful syrup. The end result is a delicious and versatile dessert or topping that can be enjoyed on its own or used in various culinary creations.

Black kale is used for the Baby's Biscuits Gwavy.

The Asian Salad does not include three fruits. The question implies that the salad contains three fruits, but the correct answer is false, suggesting that it does not. However, without further information, it is impossible to determine the exact number of fruits in the Asian Salad.

The correct answer is 2. This means that there are two menu items that contain the new fermented curtido.

The Purple Tacquitos contain Chipotle Sour Cream, Almond Feta, Cilantro, Fermented Curtido, Purple Potatoes, and Blue Corn Tortillas. These ingredients are listed in the given options and are the components of the Purple Tacquitos.

The foam is made up of garlic, lemon, almonds, and salt. These ingredients are likely blended or processed together to create a light and airy texture, resulting in a foam-like consistency. The combination of garlic and lemon provides a tangy and flavorful base, while almonds add a creamy and nutty element. Salt is added for seasoning and enhancing the overall taste of the foam.

The items that are coming off the menu are Corn, Noodles, Blossoms, Buffalo Caesar Wrap, Falafel Salad, Tempeh Plate, Melon Salad, and Stone Fruit Salad.

The Asian Salad contains shredded cabbage, shredded carrots, sesame seeds, Yuba noodles, mango, apple, red chilies, crispy leeks, pickled plum vinaigrette, and mint.

The Enchilada contains a combination of Butternut Squash, Spinach, Black Beans, Mushroom, Roasted Pepper Sauce, Seabirds Sauce, Almond Feta, Sliced Avocado, Arugula Salad, Fresh garlic, Crushed red pepper, Roasted red pepper, and Crispy Leeks.

The Roasted Beets starter includes a variety of ingredients such as roasted beets, garlic almond foam, walnut date compote, scallions, and wild rocket arugula. These ingredients provide a combination of flavors and textures, with the roasted beets adding a sweet and earthy taste, the garlic almond foam adding a creamy and aromatic element, the walnut date compote adding a rich and fruity flavor, and the scallions and wild rocket arugula adding freshness and a hint of spiciness. Together, these ingredients create a well-balanced and flavorful dish.

The Enchiladas are stuffed with a combination of butternut squash, spinach, black bean, and mushroom. This mixture provides a variety of flavors and textures to the dish. The butternut squash adds a sweet and creamy element, while the spinach adds a fresh and earthy taste. The black beans contribute a hearty and protein-rich component, and the mushrooms provide an umami flavor. Together, these ingredients create a delicious and satisfying filling for the Enchiladas.

The Lemon Vinaigrette dressing is composed of a combination of ingredients including olive oil, agave, lemon juice, apple cider, salt, black pepper, dijon, and minced garlic. These ingredients come together to create a tangy and flavorful dressing that is commonly used to enhance the taste of salads or other dishes.

The correct answer includes all the ingredients listed in the given list, which are Cauliflower, Brown Rice, Salt, Black Pepper, Garlic, Buffalo Sauce, Granulated Onions, Flour, Celery, Carrots, Currants, and Breadcrumbs.