Kuis 1 Kelas 8 Materi Pengolahan Makanan Siap Saji

The main nutrient contained in rice is carbohydrates. Carbohydrates are the primary source of energy for the body and are essential for proper brain function and muscle activity. Rice is a staple food in many cultures and is known for its high carbohydrate content. It is a good source of complex carbohydrates, which provide sustained energy and help regulate blood sugar levels. Additionally, rice is low in fat and protein, making carbohydrates the dominant nutrient in this food.

The correct answer is "serealia" because padi, jagung, dan gandum are all examples of cereal crops. Cereal crops are cultivated for their edible grains, which are used as staple food sources for humans and livestock. These crops are rich in carbohydrates and provide essential nutrients like fiber, vitamins, and minerals.

Minahasa is the correct answer because "Bubur tinutuan" is a traditional dish from the Minahasa region in North Sulawesi, Indonesia. It is a porridge made from a mixture of various vegetables, such as corn, pumpkin, spinach, and water spinach, cooked with rice and spices. The dish is known for its rich flavors and is often enjoyed as a breakfast or brunch option in Minahasa.

The presentation of food is influenced by factors such as packaging, taste, serving, and its color, texture, or shape.

Umbi-umbian digunakan sebagai sumber bahan makanan pokok karena memiliki kandungan karbohidrat dalam bentuk patinya yang tinggi. Karbohidrat adalah salah satu nutrisi utama yang dibutuhkan oleh tubuh untuk energi. Umbi-umbian seperti kentang, singkong, dan ubi memiliki kandungan karbohidrat yang tinggi, sehingga cocok untuk dijadikan sumber energi utama dalam makanan pokok.

Akar sorgum dapat digunakan sebagai jamu untuk memperlancar peredaran darah karena sorgum mengandung senyawa-senyawa aktif seperti flavonoid, tanin, dan saponin yang memiliki efek vasodilator. Vasodilator adalah zat yang dapat melebarkan pembuluh darah, sehingga memperlancar aliran darah ke seluruh tubuh. Dengan demikian, penggunaan akar sorgum sebagai jamu dapat membantu meningkatkan sirkulasi darah dan mengurangi risiko penyakit kardiovaskular.

Menggoreng yang dilakukan dengan medium minyak goreng banyak disebut deep frying. Deep frying adalah metode menggoreng makanan dengan cara merendamnya sepenuhnya dalam minyak panas. Pada metode ini, makanan akan tenggelam sepenuhnya dalam minyak dan proses penggorengan dilakukan dengan suhu yang tinggi. Hal ini menghasilkan makanan yang renyah di luar dan matang sempurna di dalam.

Isy is a staple food for the people of Egypt.

Phytochemical compounds found in wheat can help reduce the risk of developing cancer. These compounds have been shown to have antioxidant and anti-inflammatory properties, which can help prevent the formation and growth of cancer cells. Consuming wheat and its phytochemicals as part of a balanced diet may therefore contribute to a lower risk of cancer.

Kaledo is a traditional food that originates from Sulawesi Selatan.