The Candid Test On British Food Quiz

Pancakes are not traditionally a part of a full English breakfast. A full English breakfast typically includes bacon, eggs, and sausages, along with other items such as baked beans, grilled tomatoes, black pudding, and toast. Pancakes are more commonly associated with American breakfasts or as a separate dish on their own.

Sunday is the correct answer because it is traditionally the day when the British have a big roast lunch, often consisting of roast meat, potatoes, vegetables, and Yorkshire pudding. This meal is typically enjoyed with family or friends and is a popular tradition in British culture.

Bread and butter is a traditional English pudding because it is a classic dessert that has been enjoyed in England for many years. It is made by layering slices of bread with butter and then soaking it in a mixture of eggs, milk, sugar, and spices before baking it. The result is a warm and comforting dessert that is often served with a sweet sauce or custard. Bread and butter pudding is a popular dish in English cuisine and is often enjoyed during the colder months.

Bubble and Squeak is a traditional British dish made from leftover potatoes and cabbage. The potatoes are typically mashed and mixed with the cooked cabbage, then fried until crispy. This combination of ingredients gives Bubble and Squeak its distinctive flavor and texture. Carrots and onions are not the main ingredients in this dish, and while cheese can be added for extra flavor, it is not one of the main two ingredients. Therefore, the correct answer is Potato and cabbage.

Strawberries and cream is traditionally eaten during the summer tennis tournament Wimbledon. This dish has become synonymous with the event and is a popular treat for spectators and players alike. The combination of fresh, juicy strawberries and creamy, rich whipped cream is a refreshing and indulgent choice for the warm summer days of the tournament.

Eve's pudding is a British dish made with apples, sugar, and sultanas. It is a traditional dessert that consists of a layer of stewed apples topped with a sponge cake mixture and baked until golden and fluffy. The combination of sweet and tart apples, along with the sweetness from the sugar and the added sultanas, creates a delicious and comforting dessert. It is often served with custard or cream.

Parkin is the correct answer because it is the name of a traditional cake that is popular in Northern England, particularly in Yorkshire. It is made with oatmeal, ginger, treacle, and other ingredients, giving it a unique flavor and texture. Parkin is often enjoyed during Bonfire Night celebrations in the UK.

Cawl is a traditional Welsh dish and the traditional ingredient for it is lamb. Lamb is commonly used in Welsh cuisine and is a popular choice for Cawl due to its tender and flavorful meat. It is often cooked slowly with vegetables such as potatoes, carrots, and leeks to create a hearty and comforting stew. The use of lamb in Cawl is a longstanding tradition in Welsh cooking and is a key component in the dish's authentic taste.

Banbury is the correct answer because it is the name of a town in Oxfordshire, England, which is famous for its Banbury cakes. Banbury cakes are a type of sweet pastry filled with dried fruit and spices. The other options, Brandbury, Blinkberry, and Bumleberry, do not correspond to any known British cake names.

A Cornish Pasty is a traditional British dish that is made with beef, potato, carrot, onion, pastry, and gravy. It is a type of baked pastry filled with a mixture of diced meat and vegetables, seasoned with salt and pepper, and then baked until golden brown. The combination of beef, potato, carrot, onion, pastry, and gravy is commonly used in Cornish Pasty recipes, making it the correct answer for this question.