Here is a more difficult Sicilian food quiz than the one I posted previously. So let's find out who knows their cavatieddi from their cuddureddi, their gelsi from their gelsomino, their cannoli from their cannelloni and their torta from their torrone!
They are an aphrodisiac
They contain arsenic
They can cause choking
Easter Monday
Christmas Day
Ferragosto [August 15th]
The priests liked them and ate them so fast that they choked
The sound of crunching them in church drowned out the voice of the priest
People ate them with wine before going to church
A fruit relish
Mustard
A must paste
Vegetables
Fish
Lamb
Cannellini beans
Peas
Fava beans
Carnival
Easter
Liberation Day
At the end of a meal
As an aperitvo
Any time
A dish of red peppers, tomatoes and potatoes
A sweet and sour dish containing aubergines, capers and tomato sauce
A capon cooked with tomatoes and aubergines
A cut of meat without any fat
A beef pasta sauce
A braised , filled meat roll