Do You Know Applebees? Play This Quiz

The boneless buffalo wings can be complemented with either ranch or bleu cheese. These condiments are commonly served with buffalo wings to add a creamy and tangy flavor that balances the spicy kick of the wings. Both ranch and bleu cheese provide a cooling effect and enhance the overall taste of the dish.

The question asks whether the cooks have to ask to burn the bourbon street steak. The correct answer is "yes" because if the customer specifically requests the steak to be burned, then the cooks should comply with the customer's preference.

The correct answer suggests that when someone orders the appetizer sampler or any wings, you need to ask them about their preferred level of spiciness (mild, hot, or bbq) and their choice of dipping sauce (ranch or bleau cheese). These questions aim to ensure that the customer's preferences are met and they are provided with the appropriate accompaniments for their order.

The answer "no" suggests that you do not have to ask the cooks to burn the Chop Steak. This implies that the steak should not be overcooked or burnt unless specifically requested by the customer. It is likely that the default cooking method or level of doneness for the Chop Steak is not to burn it, unless otherwise specified by the customer.

A lemon wedge is typically added to steak and portabellos to enhance the flavor and add a citrusy tang. The acidity of the lemon juice can help to tenderize the meat and balance out the richness of the dish. Additionally, the bright and refreshing taste of the lemon can complement the earthy flavors of the portabello mushrooms.

The correct answer is "no" because the question is asking if you have to ask the cooks to burn the 7 oz or 9 oz sirloin, and the answer is that you do not have to ask them to do so.

The correct answer is "yes" because the question is asking whether you have to ask the cooks to burn the steak and cheese. By answering "yes," it implies that you do have to ask the cooks to burn the steak and cheese.

To make the Chicken Quesadilla Grande, you need to add small salsa and sour cream on the lettuce. These ingredients will add flavor and freshness to the dish. The small salsa will provide a tangy and spicy taste, while the sour cream will add a creamy and cool element. Together, they will enhance the overall taste and texture of the quesadilla, making it a delicious and satisfying meal.

While mozzarella sticks are a popular appetizer in many restaurants, they are not a signature item at Applebee's. Applebee's is known for its Boneless Wings, Spinach and Artichoke Dip, and Double Crunch Shrimp, which are all featured prominently on their menu and in their advertising.

The steak quesadilla towers come with a small salsa.

To enhance the flavor of the crunchy onion rings, adding a large amount of BBQ sauce would be the best option. BBQ sauce is known for its tangy and smoky taste, which complements the crispy texture of the onion rings. The combination of the sweet and savory BBQ sauce with the crunchy onions creates a delicious contrast that enhances the overall taste experience.

To enhance the flavor of chili cheese nachos, sour cream can be added for a creamy and tangy element. Jalapenos can also be added for a spicy kick. Both ingredients complement the richness of the cheese and the boldness of the chili, providing a balanced and flavorful experience.

To enhance the flavor and texture of the spinach and artichoke dip, you need to add a spoon for mixing and serving the dip. Additionally, adding a large salsa can add a tangy and spicy element to the dip, making it more flavorful.

The correct answer is to add marinara, small ranch or bleau cheese, and small salsa to the appetizer sampler. These condiments are commonly used with appetizers such as mozzarella sticks, chicken wings, or nachos. They provide additional flavor and enhance the overall taste of the appetizers. Additionally, the combination of marinara, ranch or bleau cheese, and salsa offers a variety of dipping options for different preferences.

The correct answer is lemon wedge. Adding a lemon wedge to the Dynamite shrimp can enhance the flavor and provide a burst of citrusy freshness. The acidity of the lemon can help balance the richness of the shrimp, creating a more well-rounded and enjoyable taste. Additionally, squeezing the lemon over the shrimp can add a tangy and zesty element to the dish.

The answer provided matches the given question in terms of the cooking levels for a steak. A blue pick indicates a rare steak, a green pick indicates medium-rare, a yellow pick indicates medium, a red pick indicates medium-well, and no pick means well-done.

Applebee's Fiesta Lime Chicken is a popular and signature entree. It features a grilled chicken breast topped with a zesty lime sauce and served with a side of Mexican-style rice and black beans. The other options listed are either appetizers or variations of appetizers.