Agronomy Quiz Questions and answers

Approved & Edited by ProProfs Editorial Team
The editorial team at ProProfs Quizzes consists of a select group of subject experts, trivia writers, and quiz masters who have authored over 10,000 quizzes taken by more than 100 million users. This team includes our in-house seasoned quiz moderators and subject matter experts. Our editorial experts, spread across the world, are rigorously trained using our comprehensive guidelines to ensure that you receive the highest quality quizzes.
Learn about Our Editorial Process
| By Sophia Smith
Sophia Smith, Content Moderator
Sophia is a quiz virtuoso, celebrated for her talent in curating quizzes that seamlessly blend entertainment and knowledge, creating captivating journeys of discovery and enjoyment at ProProfs.com. With a strong academic background in IT, she brings her passion for technology to crafting quizzes, particularly excelling in IT-themed quizzes, as well as quizzes centered around shows and movies.
Quizzes Created: 1085 | Total Attempts: 2,243,286
Questions: 10 | Attempts: 578

SettingsSettingsSettings
Agronomy Quiz Questions And Answers - Quiz

How well do you understand the growth of crops? With these agronomy quiz questions and answers, you can test your knowledge and understanding of crop growing. This quiz is perfect if you wish to pursue agronomy. The questions here will test your basic knowledge about agronomy and its other facts. You must give this quiz a try. All the best! You can share the quiz link with others also who are interested in agriculture.


Questions and Answers
  • 1. 

    Which of the following is the best example of agronomy?

    • A.

      The food we eat

    • B.

      The coffee we drink

    • C.

      The natural fibers of the clothing we wear

    • D.

      All of the above

    Correct Answer
    D. All of the above
    Explanation
    Agronomy is the science and practice of crop production and soil management. It involves studying and improving the methods of growing food crops, such as fruits, vegetables, grains, and other agricultural products. The food we eat, the coffee we drink, and the natural fibers of the clothing we wear all come from agricultural crops that are managed and produced through agronomic practices. Therefore, all of the above options are examples of agronomy.

    Rate this question:

  • 2. 

    Agronomy is a ________ and a practice that monitors agriculture from an integrated, holistic perspective.

    • A.

      Math

    • B.

      Science

    • C.

      Social

    • D.

      Economy

    Correct Answer
    B. Science
    Explanation
    Agronomy is a science that involves the study and application of various scientific principles and techniques to enhance agricultural practices. It focuses on understanding the interactions between plants, soils, and the environment to optimize crop production. By considering the biological, chemical, and physical aspects of agriculture, agronomy takes a holistic approach to monitor and improve agricultural processes.

    Rate this question:

  • 3. 

    In agronomy, it’s an important aspect to understand the properties of the ______ and how the _______ interacts with the growing crop.

    • A.

      Soil, water

    • B.

      Water, oxygen

    • C.

      Soil, oxygen

    • D.

      Organisms

    Correct Answer
    A. Soil, water
    Explanation
    In agronomy, understanding the properties of the soil and how water interacts with the growing crop is crucial. The soil provides the necessary nutrients and support for plant growth, while water is essential for various physiological processes such as photosynthesis and nutrient uptake. Having knowledge about the properties of the soil and how water behaves in it helps agronomists make informed decisions regarding irrigation, fertilization, and overall crop management.

    Rate this question:

  • 4. 

    What is observed while practicing agronomy?

    • A.

      What nutrients does the crop needs?

    • B.

      What are the ways by which the crop grows?

    • C.

      How does the climate affect?

    • D.

      All of the above

    Correct Answer
    D. All of the above
    Explanation
    The correct answer is "All of the above" because when practicing agronomy, one observes various aspects related to crop production. This includes understanding the nutrient requirements of the crop, the different ways in which the crop grows, and how climate factors can affect crop growth. Therefore, all of these options are observed and considered in the field of agronomy.

    Rate this question:

  • 5. 

    Which of the following disciplines collaborated during the process of agronomy?

    • A.

      Ecology

    • B.

      Entomology

    • C.

      Climatology

    • D.

      All of the above

    Correct Answer
    D. All of the above
    Explanation
    Agronomy is a field of study that focuses on the science and practice of crop production and soil management. It involves understanding the interactions between plants, insects, climate, and the environment as a whole. Therefore, all the disciplines mentioned - ecology, entomology, and climatology - collaborate during the process of agronomy to analyze and optimize crop growth, pest control, and environmental sustainability.

    Rate this question:

  • 6. 

    In agronomy, food crops and feed crops are different.

    • A.

      True

    • B.

      False

    Correct Answer
    A. True
    Explanation
    Agronomy is the science and practice of crop production and soil management. In this field, food crops and feed crops are indeed different. Food crops are grown specifically for human consumption, such as vegetables, grains, and fruits. On the other hand, feed crops are grown to serve as animal feed, such as corn, soybeans, and alfalfa. The distinction between food crops and feed crops is important in agronomy as it helps in understanding the specific needs and requirements of each type of crop and optimizing their production for their intended purpose.

    Rate this question:

  • 7. 

    Which vegetable crops are mainly there in the United States?

    • A.

      Potato

    • B.

      Peppers

    • C.

      Tomato

    • D.

      All of the above

    Correct Answer
    D. All of the above
    Explanation
    The correct answer is "All of the above" because the question asks for the vegetable crops mainly found in the United States, and all three options (Potato, Peppers, and Tomato) are commonly grown and consumed in the country.

    Rate this question:

  • 8. 

    The corn grown for cattle is the same as the sweet corn we use at home.

    • A.

      True

    • B.

      False

    Correct Answer
    B. False
    Explanation
    The statement is false because the corn grown for cattle is typically a different variety than the sweet corn we use at home. Corn grown for cattle is usually a type called field corn, which has a tougher outer shell and is not as sweet as the corn we eat. Field corn is primarily used for animal feed and industrial purposes, while sweet corn is bred for its taste and is commonly consumed by humans.

    Rate this question:

  • 9. 

    What is sustainable agronomy?

    • A.

      Growing adequate nutritious food

    • B.

      Growing adequate affordable food

    • C.

      Both of the above 

    • D.

      None of the above

    Correct Answer
    C. Both of the above 
    Explanation
    Sustainable agronomy refers to the practice of growing food in a way that is both adequate and nutritious, as well as affordable. This means that the focus is not only on producing enough food to meet the needs of the population, but also ensuring that it is of good quality and provides the necessary nutrients. Additionally, sustainable agronomy aims to make food accessible and affordable for everyone, regardless of their socioeconomic status. Therefore, the correct answer is "both of the above".

    Rate this question:

  • 10. 

    Agronomists formed the backbone of the Green Revolution.

    • A.

      True

    • B.

      False

    Correct Answer
    A. True
    Explanation
    Agronomists played a crucial role in the Green Revolution, which was a period of significant agricultural advancements in the mid-20th century. They were responsible for developing and implementing new farming techniques, technologies, and crop varieties that greatly increased agricultural productivity. Their expertise in soil management, irrigation, pest control, and crop breeding helped to address food shortages and improve food security worldwide. Therefore, it can be inferred that agronomists were indeed the backbone of the Green Revolution.

    Rate this question:

Back to Top Back to top
Advertisement
×

Wait!
Here's an interesting quiz for you.

We have other quizzes matching your interest.