Brown roux
Liason
Eggyolk
White roux
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Mayonnaise
Vinaegratte
Cocktail sauce
Italian Dressing
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Bay leaf, thyme, coriander, clove
Bay leaf, thyme, cundlle nut, clove
Bay leaf, thyme, nutmeg, clove
Bay leaf, thyme, pepper, clove
Coconut milk, rice flour
Coconut milk, roux
Fresh milk, roux
White stock, roux
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Chicken veloute
Fish Veloute
Veal veloute
Allamanda
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Soaking
Boiling
Broiling
Marinade
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Blanching
Cloudy
Trimming
Aging
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Veal veloutte
Fish Veloute
Lamb veloute
Chicken veloute
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Boiling
Baking
Roasting
Blaching
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Bone chopper
Peeler
Cutting board
Sealer
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Leek
Onion
Carrot
Potatoes
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Onion, Cabbage, Carrot
Onion, leek, carrot
Leek, cabbage, potatoes
Carrot, leek, potatoes
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Wheat flour, butter, fresh milk
Corn flour, butter, fresh milk
Wheat flour, butter, brown stock
Wheat flour, butter, white stock
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Thousand island
Tartar sauce
Red sauce
Aioli sauce
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Roasting pan
Mandolin
Conical strainer
Stock pot
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Corn flour, milk
Wheat flour, water
Wheat flour, butter
Wheat flour, butter
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Tartar sauce
Red sauce
Aioli sauce
Thousand island
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Blanching
Simmering
Simmering
Boiling
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Bechamel
Brown stock
White sauce
Stock
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Mayonnaise
Cocktail
Vinaegratte
Hollandaise
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Tartar sauce
English sauce
Aioli sauce
Thousand island
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Wortel, ice berg, selada keriting
Worttel, ice berg, selada air
Wortel, kol, ice berg
Kol, ice berg, onion
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Remoulade sauce
English sauce
Calipso sauce
Thousand island
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Simmering
Blanching
Boilinng
Steaming
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Chiponade, Julienne
Chiponade, shreded
Julienne, macedoinne
Chiponade, Jardieniere
Fruit
Root
Leaf
Leaf
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Bone
Bouquet garni
Mirepoix
Air
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Liaison
Emulsi
Roux
Beure manie
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Thousand island
Remoulade sauce
Tartar sauce
English sauce
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Aioli sauce
Thousand island
Remoulade sauce
Tartar sauce
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Egg
Eggyolk
Stock
Pandanus leaf
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Onion
Salt
Clove
Bay leaf
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Pepper, clove, thyme
Pepper, clove, coriander
Clove, nutmeg, thyme
Clove, coriander, thyme
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Cocktail
Vinaegratte
Italian
Hollandaise
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White stock
Brown stock
White sauce
Brown sauce
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Potatoes starch
Cassava starch
Wheat flour
Glutonious rice flour
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Corn flour, milk
Wheat flour, water
Wheat flour, butter
Corn flour, butter
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Glutonious rice flour
Potatoes starch
Cassava starch
Wheat flour
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Aioli sauce
Thousand island
Cocktail sauce
Tartar sauce
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Bebas lemak
Bening
Kental
Memilki rasa penuh dan mudah dikenal
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Cream sauce
Bechamel
Allamanda
Natua
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Wheat flour, milk
Wheat flour, water
Wheat flour, butter
Corn flour, butter
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Italian dressing
Holandaise
Cocktail sauce
Vinaigrette
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Veal veloutte
Fish Veloute
Lamb veloute
Mutton veloute
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Quiz Review Timeline (Updated): Mar 21, 2023 +
Our quizzes are rigorously reviewed, monitored and continuously updated by our expert board to maintain accuracy, relevance, and timeliness.
Seleksi Penerimaan Mahasiswa Baru Poltekkes Hermina Tahun 2020
This quiz is designed for the 2020 admissions selection at Poltekkes Hermina, focusing on Indonesian language skills. It assesses vocabulary understanding through synonyms and...
Questions:
90 |
Attempts:
521 |
Last updated:
Mar 19, 2023
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Uji Coba Bahasa Indonesia
The 'Uji Coba Bahasa Indonesia' quiz assesses critical reading and text analysis skills through various Indonesian text types, including critical responses, procedures, reports,...
Questions:
20 |
Attempts:
501 |
Last updated:
Mar 20, 2023
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Persiapan Formatif Kelas 9 Angkatan 5
Bismillah. Silahkan Kalian selesaikan soal-soal berikut ya. Sukses untuk kalian. :))
Questions:
10 |
Attempts:
218 |
Last updated:
Mar 19, 2023
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Latihan Soal Gambar Bentuk
Latihan soal ini dikerjakan secara online;
Materi merujuk pada postingan sanggarmodel.blogspot.com
Ketikkan nama lengkap pada form yang tersedia;
Pilih jawaban...
Questions:
10 |
Attempts:
2182 |
Last updated:
Mar 22, 2023
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LATIHAN CERDAS CERMAT
Jawablah dengan benar pertanyaan berikut ini!
Isilah namamu, lalu klik start!
Questions:
40 |
Attempts:
14463 |
Last updated:
Mar 22, 2023
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Kelas XII
This quiz, titled 'Kelas XII', encompasses various topics related to the Indonesian language and literature, including disaster management, environmental awareness, and proper...
Questions:
20 |
Attempts:
727 |
Last updated:
Mar 22, 2023
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