Five Questions About Food Allergies
5 Questions
| Total Attempts: 73
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Five questions about Food allergies
Questions and Answers
- 1.Which of the following foods is not a common cause for allergic reactions
- A.
Orange Juice
- B.
Soy
- C.
Eggs
- D.
Wheat
- 2.How are food allergies treated
- A.
With the use of medication
- B.
By avoid touching, ingesting or eating foods that contains, or which may contain the food allergen.
- C.
With medical supervision to gradually expose the person with an allergy to the substance he or she is allergic to .
- D.
None of the above
- E.
All of the above
- 3.An anaphylactic reaction is a mild reaction that is not serious.
- A.
True
- B.
False
- 4.Should a student need to have Epi-Pen or Twin-Ject administered, the best after treatment includes
- A.
Send student home or to school nurse
- B.
Call the principal for assistance
- C.
Call the parent to pick up the student
- D.
Call 911, explain medical emergency; remain with the student send for additional assistance.
- 5.Identify all items or activities that are potential risks for a child having an anaphylactic reaction
- A.
Classroom birthday, holiday and cultural celebrations where there are food, drinks and/or balloons
- B.
Field trips
- C.
Art and craft projects
- D.
All of the above
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