A. Pangsa pasar
B. Konsumen
C. Pelaku usaha
D. Harga pasar
E. Pelaggan
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A. Dispaly
B. Promosi
C. Lay out
D. Identifikasi
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A. Torso
B. Wagon
C. Body Style
D. Manequine
E. Fitting
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A. Cool room
B. POP
C. Chiller
D. Nampan
E. Bins
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A. Wagon
B. Show case
C. Gondola
D. Chelving
E. Frozen island
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A. The decided but mistaken customer
B. The silent timid customer,
C. The I get dicount customer
D. The talk active customer
E. The deliberate customer
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A. Konsep penjualan
B. Konsep pemasaran
C. Konsep reklame
D. Konsep distribusi
E. Konsep promosi
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A. Vegetable
B. Fresh fruit
C. Fresh meat
D. Diary product
E. Frozen
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A. Pihak terpenting dalam aktivitas perusahaan
B. Pembayaran gaji karyawan
C. Meningkatkan citra perusahaan
D. Kunci sukses bisnis perusahaan
E. Salah satu asset perusahaan
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