Test Your Knowledge About Herbs And Spices! Trivia Quiz

9 Questions | Total Attempts: 1492

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Test Your Knowledge About Herbs And Spices! Trivia Quiz

For your food to get that desired flavor, there must be some things you need to mix up to achieve it. This being said, there are various herbs and spices that one can use to get different flavors. Learn more about common cooking herbs and spices in this quiz on common herbs and spices in cooking recipes. Have fun cooking!


Questions and Answers
  • 1. 
    What is the herb/spice commonly associated with Indian food?
    • A. 

      Oregano

    • B. 

      Bay leaf

    • C. 

      Curry

    • D. 

      Red pepper

    • E. 

      Caraway

  • 2. 
    Which of the following is not generally a sweet herb/spice?
    • A. 

      Cloves

    • B. 

      Coriander

    • C. 

      Cumin

    • D. 

      Anise

    • E. 

      Fennel

  • 3. 
    Which of the following has been shown to reduce the risk of a heart attack?
    • A. 

      Ginseng

    • B. 

      Guarna

    • C. 

      Ginger

    • D. 

      Ginkgo

    • E. 

      None of the above

  • 4. 
    What is usually described as possessing anti-depressant properties? St. John's ________
    • A. 

      Wort

  • 5. 
    What is depicted in the picture? _______ seed.
    • A. 

      Dill

  • 6. 
    Which of the following is a commonly used powder consisting of horseradish and mustard?
    • A. 

      Thyme

    • B. 

      Jalapeno pepper

    • C. 

      Juniper

    • D. 

      Nutmeg

    • E. 

      Wasabi

  • 7. 
    Which of the following is considered a part of the mint family?
    • A. 

      Nutmeg

    • B. 

      Oregano

    • C. 

      Mustard

    • D. 

      Parsley

    • E. 

      Bay leaf

  • 8. 
    You need to create a great stir-fry. Which of the following is typically used in stir-fry to add flavor?
    • A. 

      Lemon peel

    • B. 

      Orange peel

    • C. 

      Lemon grass

    • D. 

      Pasilla negro powder

    • E. 

      Peppercorn

  • 9. 
    Which of the following powders might you find in exclusively in a Tex-Mex or other Southwestern establishment?
    • A. 

      Mustard powder

    • B. 

      Gumbo

    • C. 

      Marjoram

    • D. 

      Habanero

    • E. 

      None of the above