Part - 1 Qpep 100 - Quality Gurus 50q

50 Questions  I  By Siddaiahpraveenkumar on June 27, 2010
Part 1 - Quality Gurus and Quality definitions:1. Dr. W. Edwards Deming2. Dr. Joseph M Juran3. Dr. Walter Shewhart4. Dr. Shigeo Shingo5. Kaoru Ishikawa6, Arman V Feigenbaum7. Dr. Genichi Taguchi8. Philip Crosby9. Dr. Noriaki Kano10. Dr. Thomas J. PetersRegards,Praveen Kumar, S

  

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1.  1.       “Quality control Handbook”
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B.
2.  1.       Four Obsoletes of Quality Management:
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3.  1.       Grandfather of TQM
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B.
4.  1.       COPQ concept populated by:
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B.
5.  1.       ____________shown the value of 7 QC tools:
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B.
6.  1.       Poka Yoka concept:
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7.  1.       “Do it Right the First time”:
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8.  1.       Quality is inversely proportional to variability
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B.
9.  1.       Father of TQM:
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10.  1.       MBWA concept introduced by:
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11.  1.       Quality is value perceived by
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12.  1.       Ishikawa diagram is also called as 
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13.  1.       Quality is defined as “the way of running business origination”
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14.  1.       Fitness for Use:
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15.  1.       “BY pinpointing root problems this diagram provides quality improvement from the bottom up:
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16.  1.       Higher Quality leads to Higher Production:
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17.  1.       85% of reasons or failure to meet customer expectations or need are related to variation of deficiencies in process rather than the employee:
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18.  1.       TQC later know as TQM: 
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19.  1.       “Quality is a direct experience independent of and prior to intellectual abstraction”
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20.  1.       Kano Model is also known as:
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21.  1.       Higher Quality Costs More:
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22.  1.       Robustness concept by:
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23.  1.       PDSA:
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24.  1.       System or profound Knowledge:
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25.  1.       “Quality is free” by
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26.  1.       Quality is the degree to which the inherent character of product or service that bear its ability to satisfy stated or implied need:
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27.  1.       Concept of SMED introduced by:
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28.  1.       Meeting and exceeding customer expectations and than continuing to improve:
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29.  1.       QFD: 
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30.  1.       Drive out Fear, Create trust:
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31.  1.       Quality can be inspected:
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32.  1.       “Almost all quality improvements comes via simplification of design, manufacturing layout, process and procedure:
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33.  1.       Poka-Yoka is also called as
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34.  1.       TQM – 10 best practice introduced by:
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35.  1.       By simplifying machine, materials, process and skills change over time can be reduced from minutes to seconds:
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36.  1.       PDCA was introduced by Deming and popularized by Shewheart:
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37.  1.       MBWA:
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38.  1.       “Loss imparted to society from the time the non quality produce is shipped:
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39.  1.       Fun Uncle of quality:
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40.  1.       MBWA is highly focused on 3 concepts:
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41.  1.       Just in Production:
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42.  1.       Project by Project approach to Quality improvement:
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43.  1.       End the practice of awarding business on the basis of price tag alone; instead, try a long-term relationship based on established loyalty and trust.
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44.  1.       “Zero Quality control” by:
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45.  1.       Quality Triology:
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46.  1.       Quality means conformance to requirements:
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47.  1.       14 Demings famous points was introduced in the book:
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48.  1.       Management responsibility to change the process rather than badgering individual to do better:
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49.  1.       SMED:
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50.  1.       SPC control chart:
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B.
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