When you look at cupcakes and muffins at the same time, they may look very similar to each other. One main difference is the consistency of the muffin and cupcake. Cupcakes are usually beaten until they are smooth and creamy. When you bite into cupcakes, you will truly feel that everything is just smooth and easy to eat.
When you bite into muffins, on the other hand, it would be beaten but only for a short period of time. Most of the time, the muffin would remain to be lumpy. Most people feel that muffins are usually denser and heavier as compared to cupcakes. It would depend on the flavors, though if people would think that muffins or cupcakes taste good.
A cupcake is a delightful treat, which is a small, circular cake baked in a pan. It usually comes creatively decorated with frosting that has been swirled around the top, coming to a point in the center. The cake comes in a few different flavors, usually chocolate, vanilla, and strawberry. These are typically the choices for the icing as well. Some cupcakes come in confetti style, which means that the vanilla cake has rainbow pieces and bright candy merged with butter.
A muffin is a small loaf of bread baked in a thin, round pan. Muffins are appropriate for breakfast, as they are often presented with a cup of coffee. The structure is bread with an excessive amount of butter and sugar in them. They sometimes have an acceptable amount of nutritional value. The muffin could be bran, blueberry, banana, or lemon poppyseed; sometimes, they come with fruit or nuts—these some popular choices of muffins.