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Milk Questions and Answers (Q&A)

A. Cook, English Professor
Answered: Sep 03, 2019
People who have lactose intolerance opt to choose soy milk and lactose-free milk over regular milk. They are both free from lactose that for some people, may cause an upset stomach or allergies....Read More

5 Answers

317 views
Howard Reyes, Science Teacher
Answered: Jul 04, 2019
Whole milk and skimmed milk are both kinds of milk. However, whole milk contains more fat and calories than skimmed milk. Skimmed milk takes the fat out of the entire milk. Then it is bottled....Read More

1 Answer

255 views
J. Pollock, Science Professor
Answered: Jul 31, 2019
Whey is absorbed in the digestive system quickly, whereas casein is absorbed slowly and steadily. Whey and casein are both dairy proteins found in milk. Whey digests quickly, which makes it ideal...Read More

5 Answers

238 views
GemmaDaly
Answered: Jul 06, 2020
Stripping each quarter before milking

1 Answer

234 views
J. Lautner, Product Manager
Answered: Aug 06, 2019
While a child is given birth to, the intake of milk is very important as this helps in the growth and bones formation of a child. However, the Enfamil newborn and the Enfamil infant formula are...Read More

2 Answers

222 views
W. Wright, Biology student
Answered: Jun 13, 2019
Spotting the differences between Parmesan and Pecorino can be very difficult if you have not tasted these two kinds of cheeses before. Parmesan and Pecorino are very similar, but the truth is,...Read More

1 Answer

214 views
Robert Hazlewood, Senior Executive
Answered: Jul 29, 2019
Buttermilk is fermented milk with a slightly sour taste, whereas milk is the creamy white beverage, which is produced within the mammary glands of cows. Cow's milk is used by human beings in many...Read More

1 Answer

213 views
K. Tanaka, Librarian
Answered: Aug 06, 2019
A lot of people usually assume that shortening and lard are the same. In fact, a lot of people may use these terms interchangeably. There is one obvious difference between the two, though. Lard...Read More

1 Answer

206 views
J. Harty, Writer
Answered: Jun 07, 2019
There are a lot of people who may argue about which type of milk is better. Soy milk is normally used by vegetarians and vegans who do not want to consume any product that comes from animals....Read More

1 Answer

206 views
John Smith
Answered: Jul 06, 2020
True-true! As children move into adolescence, the time when they need the most calcium, they tend to drink less milk and more sugary soft drinks. because milk is a nutritious food, parents should...Read More

1 Answer

206 views
HeartFoundation
Answered: Jul 06, 2020
349,400

Thats right: Australia produced a staggering 349,400 tonnes of cheese in 2009-2010! (Source: Dairy Australia) To make sure that you and your family are getting a balanced diet, it...Read More

1 Answer

204 views
Lshivasatyadm
Answered: Dec 16, 2019
A dairy farm is something beyond a tricky yet frequently successful business for the owner—however, there is that part of the activity to consider. Be that as it may, dairy farms are also...Read More

1 Answer

203 views
Sfawms
Answered: Jul 06, 2020
Colostrum is a form of milk produced by the mammary glands of mammals in late pregnancy. No, it is not suitable for human consumption because it is ultra nourished. It is the milk that is...Read More

1 Answer

203 views
John Smith
Answered: Jul 06, 2020
From two years-it is recommended that you give reduced fat milk (and other reduced fat dairy products) to your children from the age of two years. it is best to wait until the age of five before...Read More

1 Answer

203 views
Podb
Answered: Jul 06, 2020
It is seperated, homogenised and pasteurised.

1 Answer

202 views

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