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Cooking Questions and Answers (Q&A)

C.Kevin
Answered: Nov 27, 2017
Brussel sprouts are vegetables that many children frown upon. However, there are ways to cook Brussel sprouts so that they are tastier than other methods of cooking them. The best way is to wash...Read More

1 Answer

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Venona
Answered: Jul 11, 2020
Maillard reaction

1 Answer

207 views
Vneely
Answered: Jul 11, 2020
Use the correct knife for the task at hand
Always cut away from yourself
Keep knives sharp
Stabilize the cutting board by putting a damp cloth underneath it
When carrying a...Read More

1 Answer

206 views
Venona
Answered: Jul 11, 2020
To give the pan greater ability to heat evenly and to retain that heat.

1 Answer

206 views
Venona
Answered: Jul 11, 2020
Extra liquids are required, since the boiling point of water is lower than at sea level.

1 Answer

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Venona
Answered: Jul 11, 2020
A concentrated fish stock used for flavoring sauces.

1 Answer

206 views
Wyatt Williams
Answered: Jul 11, 2020
Cooking multiple runs of meat continuously, until UHC cabinet levels are adequate

1 Answer

205 views
B.Mary
Answered: Nov 12, 2017
If you are planning to make macarons, all you have to do is follow these steps. First, you would need to have the following ingredients: 3 egg whites, ¼ cup of white sugar, 1 2/3 cups of...Read More

1 Answer

204 views
Wyatt Williams
Answered: Jul 11, 2020
Because it s the fastest way to get the job done

1 Answer

204 views
Islas
Answered: Nov 02, 2017
This recipe is often requested during Thanksgiving. It's totally tasty and everyone will rave! For a variation, serve in a casserole dish, and refrigerate overnight. Sprinkle extra Parmesan...Read More

1 Answer

204 views
C.Kevin
Answered: Nov 26, 2017
To cook the corn, it needs at least 4-8 minutes. However, for softened corn, try to up to 4 minutes. On the off chance that you like mushier corn, cook for 6-8 minutes. All the more...Read More

1 Answer

203 views
C.Kevin
Answered: Nov 26, 2017
To cook corn on the cob, be sure to remember that just before cooking, husk the corn, pull off the velvety strings, and cut out any imperfections with a pointed blade. Drop the corn into a very...Read More

1 Answer

203 views
C.Kevin
Answered: Nov 27, 2017
One way to cook butternut squash is to peel the skin off of the butternut squash. Then cut the squash open and pull out the seeds. Slice the squash into the desirable pieces. Place the squash on...Read More

1 Answer

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