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Recipe Questions and Answers (Q&A)

B.Oliviasi
Answered: Oct 25, 2017
The answer to the question depends on what type of cupcake you are planning to make. There are many varieties of cupcake that you can choose from. Some cupcakes are blizzard, chocolate, chocolate...Read More

1 Answer

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B.Oliviasi
Answered: Oct 25, 2017
Pork chops can be done either through frying or baking. Some people prefer to fry pork chops on a pan while others prefer to bake it. For the purpose of answering this question, here is the...Read More

1 Answer

247 views
B.Oliviasi
Answered: Oct 26, 2017
Yeah. This is something people do often when they have leftovers from another recipe. Freezing is one of the best ways to ensure that leftovers stay good past a week or so after you open it....Read More

1 Answer

246 views
B.Oliviasi
Answered: Oct 25, 2017
Baking soda or sodium bicarbonate is a water-soluble powder that produces carbon dioxide gas when mixed with acid and causes baked goods to form and rise. There are different recipes which...Read More

1 Answer

245 views
B.Oliviasi
Answered: Oct 25, 2017
Different types of ice cream call for different recipes. Therefore, it is hard to give out an exact answer for the question being asked. If you are planning to make chocolate ice cream, you would...Read More

1 Answer

244 views
B.Oliviasi
Answered: Oct 26, 2017
Dill is an herb which can be used in cooking. It is commonly grown in Europe and Asia and it is used to add spice or flavor to a certain dish. When you add dill into a dish, expect that you will...Read More

1 Answer

243 views
B.Oliviasi
Answered: Oct 25, 2017
There are several recipes that call for buttermilk. However, it is worthy to note that almost all recipes can be altered depending on who’s making it. For the purpose of answering this...Read More

1 Answer

243 views
B.Oliviasi
Answered: Oct 26, 2017
You don’t really have to include dough when you’re making a recipe for biscuits. The recipe is usually for the dough - which is then cooked and there are your biscuits. Biscuit dough...Read More

1 Answer

243 views
B.Oliviasi
Answered: Oct 26, 2017
Feta is a white cheese made from sheep’s milk or from the combination of sheep and goat’s milk. It originated from Greece and is traditionally formed into large chunks that are...Read More

1 Answer

240 views
B.Oliviasi
Answered: Oct 26, 2017
If you mean a slow cooker, like a crockpot or a pressure cooker, yeah. There are recipes specifically designed to be cooked in a crockpot and a pressure cooker. There’s a lasagna recipe,...Read More

1 Answer

239 views
Cesar H. Pablo, Journalist
Answered: Oct 12, 2017
Chocolate yogurt cake is obviously a chocolate cake that has an ingredient of yogurt in it. This usually makes the cake more moist as a result. To make the cake, warm up the oven to 350 degrees...Read More

1 Answer

238 views
B.Oliviasi
Answered: Oct 25, 2017
No, generally recipes are not considered as trade secrets. For a recipe to be considered as one, it must fall under the definition of trade secrets under the Uniform Trade Secrets Act of 1984...Read More

1 Answer

238 views
B.Oliviasi
Answered: Oct 25, 2017
There are different recipes of pancakes which call for different ingredients. The recipe that you are going to use will all depend on what kind of pancake you are going to make may it be for...Read More

1 Answer

237 views
B.Oliviasi
Answered: Oct 25, 2017
Brussels sprouts can be prepared in different ways. Some like to steam, boil, sauté, braise or roast it. Some people add additional ingredients to take it one notch higher. However, in...Read More

1 Answer

237 views
B.Oliviasi
Answered: Oct 25, 2017
Ricotta is a cheese made from the left-over milk whey of cow, sheep or goat. There are many uses of ricotta and they differ in terms of the region wherein it is being used – American...Read More

1 Answer

236 views
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