Food poisoning is caused by bacteria and, sometimes, viruses or other germs. They can get into the food we eat or the liquids we drink. We can't taste, smell, or see these germs (at least not without a microscope). But even though they're tiny, they can have a powerful effect on the body.
Once the germs that cause food poisoning get into our systems, some of them release toxins. These ...
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Have you ever eaten something that tasted a little funny and then felt sick a couple of hours later? Maybe you had diarrhea or you threw up. If so, it sounds like you're familiar with food poisoning. Food poisoning is caused by bacteria and, sometimes, viruses or other germs.
They can get into the food we eat or the liquids we drink. We can't taste, smell, or see these germs (at least ...
1 Answer
During pregnancy, food poisoning can cause even more anxiety. In addition to feeling ill, you’re worried about the safety of your baby-to-be. Food safety is an important issue for pregnant women, for good reason. If you get food poisoning while pregnant, it can be dangerous.
In the worst cases, it can cause miscarriage, stillbirth, or premature delivery. If you get food ...
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Food poisoning is often diagnosed based on a detailed history, including how long you've been sick, your symptoms and specific foods you've eaten. Your doctor will also perform a physical exam, looking for signs of dehydration. Depending on your symptoms and health history, your doctor may conduct diagnostic tests, such as a blood test, stool culture or examination for parasites, to identify ...
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There are many possible causes of food poisoning: bacteria, viruses, pesticides, natural toxins, molds, parasites, and more. There are so many types of food poisoning that there are many possible symptoms. Food poisoning is especially dangerous for infants, young children, elderly people, and those with chronic health conditions or weak immune systems. Most types of food poisoning cause ...
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Most cases of food poisoning last about 1 to 2 days and symptoms resolve on their own. If symptoms persist longer than that, the affected person should contact their health care professional. Cyclospora infections may be difficult to detect and diarrhea may last for weeks. Health care professionals may consider this parasite as the potential cause of food poisoning in patients with prolonged ...
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Many types of food poisoning are contagious. You usually get food poisoning from eating food contaminated with bacteria, viruses, or parasites. However, if you have food poisoning it is possible to pass those germs to someone else. Some of the most common types that are contagious are salmonella, E. coli, and norovirus. When you have food poisoning, your vomit and feces is full of these ...
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Once the germs that cause food poisoning get into our systems, some of them release toxins. These toxins are poisons (the reason for the name "food poisoning"), and they can give a person diarrhea and vomiting. Most of the time, doctors use "food poisoning" to describe an illness that comes on quickly after eating contaminated food.
People often get diarrhea or start throwing up ...
1 Answer
Food poisoning is caused by bacteria and, sometimes, viruses or other germs. They can get into the food we eat or the liquids we drink. We can't taste, smell, or see these germs (at least not without a microscope). But even though they're tiny, they can have a powerful effect on the body. Once the germs that cause food poisoning get into our systems, some of them release toxins.
These ...
1 Answer
Once the germs that cause food poisoning get into our systems, some of them release toxins. These toxins are poisons (the reason for the name "food poisoning"), and they can give a person diarrhea and vomiting. Most of the time, doctors use "food poisoning" to describe an illness that comes on quickly after eating contaminated food.
People often get diarrhea or start throwing up ...
1 Answer