Steps In Baking
5 Questions
| Attempts: 1453
(63).jpg "Steps In Baking - Quiz")
Assessment quiz for bakery students
Questions and Answers
- 1.
Making Bread is as easy as adding flour, water and yeast and mixing.
- A.
True
- B.
False
Correct Answer
B. False -
- 2.
Before we can produce any bread products
- A.
We need to have a coffee
- B.
We must first know how much is required
- C.
We must have a cigarette
Correct Answer
B. We must first know how much is required -
- 3.
The average proofing time will be around 50 minutes
- A.
True
- B.
False
Correct Answer
A. True -
- 4.
The golden rule for baking bread is that
- A.
The colour should be pale and underbaked
- B.
Burnt bread looks good
- C.
You can add more colour but cannot take it away
Correct Answer
C. You can add more colour but cannot take it away -
- 5.
A balanced bread formula is critical for what reason?
- A.
To keep the boss happy
- B.
To ensure we make a quality product on a consistant basis
- C.
Thats what my mate does
- D.
I like to use all the ingredients
Correct Answer
B. To ensure we make a quality product on a consistant basis -
Quiz Review Timeline +
Our quizzes are rigorously reviewed, monitored and continuously updated by our expert board to maintain accuracy, relevance, and timeliness.
-
Current Version
-
Jun 17, 2020Quiz Edited by
ProProfs Editorial Team -
Oct 25, 2010Quiz Created by
Zven
Back to top