Product Knowledge Quiz 4

9 Questions | Total Attempts: 44

SettingsSettingsSettings
Please wait...
Product Knowledge  Quizzes & Trivia

Product knowledge quiz 4 is on the last few items from the fall and winter menu change. We will be focusing on the seared albacore tuna, grilled filet mignon, and the grilled new york. This is your final quiz on the fall and winter menu items, we will have a review quiz on all 4 sections and then move on to the starters portion of the menu.


Questions and Answers
  • 1. 
     Our Filet Mignon is.....
    • A. 

      Grass fed and corn finished

    • B. 

      Wet aged for a minimum of 28 days

    • C. 

      Comes from Nebraska

    • D. 

      All of the above

  • 2. 
    True or False the grilled New York is served in an 11oz portion
    • A. 

      True

    • B. 

      False

  • 3. 
    Check all ingredients that apply to the Brussels Sprout Hash
    • A. 

      Brussels sprouts

    • B. 

      Olive oil poached fingerling potatoes

    • C. 

      Caramelized pearl onions

    • D. 

      Crispy pancetta

    • E. 

      Bacon fat confit fingerling potatoes

    • F. 

      Hazelnuts

    • G. 

      Stone ground mustard vinaigrette

    • H. 

      Hazelnut compound butter

  • 4. 
    True or False: Fregola is gluten FREE
    • A. 

      True

    • B. 

      False

  • 5. 
    The Roasted Mushrooms served with the Filet Mignon have....
    • A. 

      Oyster, chanterelle and crimini mushrooms, shallots, thyme, white pepper and olive oil

    • B. 

      Crimini and button mushrooms, shallots, thyme, white pepper and olive oil

    • C. 

      Oyster and crimini mushrooms, shallots, thyme, white pepper and olive oil

  • 6. 
    What is OUR Red Wine Demi Glace made up of? check the following boxes that apply
    • A. 

      Red wine

    • B. 

      White wine

    • C. 

      Shallots

    • D. 

      Black and white peppercorns

    • E. 

      Rosemary

    • F. 

      Thyme

    • G. 

      Demi-reduced veal stock

  • 7. 
    The filet is served in a _____ ounce portion, and is cooked in _______ and Thyme Hint * your answer should be typed as follows.....  example:  56 chicken  (# of ounces (space)  1 word response of what the filet is cooked in besides thyme) No need to use a comma or the word and! the number of ounces can either be spelt out or you may use the number.
Back to Top Back to top