Trivia On Health And Fitness

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Trivia On Health And Fitness - Quiz

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Questions and Answers
  • 1. 

    What does pumping iron mean?

    • A.

      Lifting Weights

    • B.

      No Such Term

    • C.

      Ironing Laundry

    • D.

      Taking Iron Pills

    Correct Answer
    A. Lifting Weights
    Explanation
    Pumping iron is a colloquial term that refers to the act of lifting weights. This phrase is commonly used in the context of strength training and bodybuilding. It implies engaging in exercises that involve resistance training using dumbbells, barbells, or weight machines to build muscle strength and size. The term "pumping" suggests the repetitive and rhythmic motion of lifting weights, which can increase blood flow to the muscles, resulting in a temporary increase in muscle size and definition.

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  • 2. 

    What other name does the vitamin B3 also go by?

    • A.

      Folic acid

    • B.

      Niacin

    • C.

      Beta-carotene

    • D.

      Calcium

    Correct Answer
    B. Niacin
    Explanation
    Niacin is the other name for vitamin B3. Folic acid is a different B vitamin, beta-carotene is a precursor to vitamin A, and calcium is a mineral. Niacin is an essential nutrient that plays a crucial role in energy production, DNA repair, and the functioning of the nervous system. It is found in a variety of foods, including meat, fish, nuts, and whole grains.

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  • 3. 

    Which vegetable is not in the original V8 juice?

    • A.

      Watercress

    • B.

      Lettuce

    • C.

      Broccoli

    • D.

      Beet

    Correct Answer
    C. Broccoli
    Explanation
    Broccoli is not in the original V8 juice because V8 juice is made from a blend of eight vegetables, including tomatoes, carrots, celery, beets, parsley, lettuce, watercress, and spinach. While the other options - watercress, lettuce, and beet - are all included in the original V8 juice, broccoli is not part of the traditional recipe.

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  • 4. 

    Which cardiovascular risk factor most increases the risk of myocardial infarction?

    • A.

      Hypercholesterolemia

    • B.

      Hypertension

    • C.

      Tobacco Use

    • D.

      Exogenous Obesity

    Correct Answer
    C. Tobacco Use
    Explanation
    Tobacco use is the most significant cardiovascular risk factor that increases the risk of myocardial infarction. Smoking tobacco leads to the deposition of harmful substances in the arteries, causing inflammation and narrowing of the blood vessels. This results in reduced blood flow to the heart, leading to the development of atherosclerosis and increasing the risk of a heart attack. Additionally, tobacco use also promotes the formation of blood clots, further obstructing blood flow and increasing the likelihood of myocardial infarction.

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  • 5. 

    How many precooked White Castle hamburgers does it take to equal one pound?

    • A.

      6

    • B.

      13

    • C.

      18

    • D.

      10

    Correct Answer
    C. 18
    Explanation
    One pound is equal to 16 ounces. Since there are 6 precooked White Castle hamburgers in a 16-ounce package, it would take 18 hamburgers to equal one pound.

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  • 6. 

    What is the maximum amount of cholesterol per day the American Heart Association recommends?

    • A.

      3000 Milligrams

    • B.

      300 Milligrams

    • C.

      30 Milligrams

    • D.

      13 Milligrams

    Correct Answer
    B. 300 Milligrams
    Explanation
    The American Heart Association recommends a maximum daily intake of 300 milligrams of cholesterol. This is because high levels of cholesterol in the blood can increase the risk of heart disease and other cardiovascular conditions. Consuming excessive amounts of cholesterol can lead to the buildup of plaque in the arteries, narrowing them and potentially causing blockages. Therefore, it is important to limit cholesterol intake to maintain a healthy heart and prevent the development of heart-related problems.

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  • 7. 

    When can adults start to pass the flu virus to others?

    • A.

      One Day After Symptoms

    • B.

      One Day Before Symptoms

    • C.

      One Week Before Symptoms

    • D.

      Three Days After Symptoms

    Correct Answer
    B. One Day Before Symptoms
    Explanation
    Adults can start to pass the flu virus to others one day before they begin to show symptoms. This is because the flu virus can be contagious even before symptoms appear. It is important to take precautions and practice good hygiene to prevent the spread of the flu, such as washing hands frequently and covering the mouth and nose when coughing or sneezing.

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  • 8. 

    A small McDonald's cheeseburger, small fries, and a small ice tea have how many calories?

    • A.

      425

    • B.

      560

    • C.

      780

    • D.

      650

    Correct Answer
    B. 560
    Explanation
    The small McDonald's cheeseburger has 250 calories, the small fries have 230 calories, and the small ice tea has 80 calories. Adding these together, the total number of calories is 560.

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  • 9. 

    Who monitors physical training performance during pre-basic training in the Army?

    • A.

      Your Recruiter

    • B.

      A Doctor

    • C.

      Your Buddy

    • D.

      Any Officer

    Correct Answer
    A. Your Recruiter
    Explanation
    During pre-basic training in the Army, it is the responsibility of the recruiter to monitor the physical training performance. The recruiter is the individual who initially recruits and prepares the candidates for the training, so it makes sense for them to continue monitoring the progress and performance of the recruits during this phase. They are familiar with the recruits' capabilities and can provide guidance and support accordingly. A doctor may be involved in assessing overall health, but they may not be directly responsible for monitoring physical training performance. Your buddy and any officer may provide support and guidance during training, but they may not have the specific role of monitoring performance.

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  • 10. 

    How many weeks is your Pre-BCT Standardized Physical Training Schedule?

    • A.

      Three Weeks

    • B.

      Twelve Weeks

    • C.

      Two Week

    • D.

      Six Weeks

    Correct Answer
    B. Twelve Weeks
    Explanation
    The correct answer is Twelve Weeks. This suggests that the Pre-BCT Standardized Physical Training Schedule lasts for a period of twelve weeks. This duration allows for a comprehensive and structured physical training program to prepare individuals for Basic Combat Training (BCT). It indicates that participants will undergo an extensive training regimen over the course of twelve weeks to build their physical fitness and readiness for the challenges of BCT.

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  • 11. 

    The cool-down part of a workout serves to gradually slow the heart rate and helps prevent what problem?

    • A.

      Tachycardia

    • B.

      Pooling Of The Blood In Your Legs And Feet

    • C.

      Heat Stroke

    • D.

      Breathing Difficulties

    Correct Answer
    B. Pooling Of The Blood In Your Legs And Feet
    Explanation
    During a workout, blood flow increases to supply oxygen and nutrients to the muscles. When the workout ends abruptly, blood can pool in the legs and feet, causing a drop in blood pressure and potentially leading to dizziness or fainting. The cool-down part of a workout helps to gradually slow the heart rate, allowing the blood to return to the heart more efficiently and reducing the risk of blood pooling in the lower extremities. Therefore, the correct answer is "Pooling Of The Blood In Your Legs And Feet."

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  • 12. 

    The rear lunge is part of which stage of your Physical Training?

    • A.

      Stretching

    • B.

      Warm Up

    • C.

      Cool-Down

    • D.

      Activity

    Correct Answer
    C. Cool-Down
    Explanation
    The rear lunge is part of the cool-down stage of physical training. During the cool-down, exercises are performed to gradually decrease heart rate and bring the body back to its resting state. The rear lunge is a stretching exercise that helps to improve flexibility and reduce muscle tension after a workout. It is not part of the stretching, warm-up, or activity stages of physical training.

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  • 13. 

    Cardio-respiratory training, particularly running, if begun without proper preparation can contribute to?

    • A.

      Lower Extremity Injuries

    • B.

      Chest Pain

    • C.

      Lower Back Pain

    • D.

      Low Oxygen Intake

    Correct Answer
    A. Lower Extremity Injuries
    Explanation
    Cardio-respiratory training, especially running, can lead to lower extremity injuries if started without proper preparation. This is because running puts a significant amount of stress on the muscles, tendons, and joints of the lower body. Without adequate conditioning and strengthening of these areas, the repetitive impact and strain from running can result in injuries such as shin splints, stress fractures, and knee pain. Therefore, it is important to gradually build up endurance, strength, and flexibility before engaging in intense cardio-respiratory activities like running to minimize the risk of lower extremity injuries.

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  • 14. 

    Speed running will help you to improve your fitness level in a relatively short time and increase?

    • A.

      Running Speed

    • B.

      Strength

    • C.

      Momentum

    • D.

      Muscle Tone

    Correct Answer
    A. Running Speed
    Explanation
    Speed running is a form of exercise that focuses on improving one's running speed. By engaging in speed running, individuals can train their muscles to move faster and more efficiently, leading to an improvement in their overall running speed. This type of training also helps to enhance cardiovascular fitness and endurance, which are essential for maintaining a healthy fitness level. Therefore, speed running can be an effective way to improve fitness in a relatively short period of time.

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  • 15. 

    According to the Food Guide Pyramid, how many servings of fruit should you have each day?

    • A.

      One To Three

    • B.

      Two To Four

    • C.

      Five To Seven

    • D.

      Six To Eight

    Correct Answer
    B. Two To Four
    Explanation
    According to the Food Guide Pyramid, it is recommended to have two to four servings of fruit each day. This range ensures that individuals consume an adequate amount of essential nutrients, vitamins, and fiber present in fruits. Consuming a variety of fruits in different forms, such as whole fruits or juices, can contribute to a balanced diet and promote overall health and well-being.

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