Pizza "How To" Article Pg.66

6 Questions | Total Attempts: 70

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Questions and Answers
  • 1. 
    Which of the following best describes the way pizza dough should feel when you roll it?
    • A. 

      Soft not stiff

    • B. 

      Sticky not stiff

    • C. 

      Oily

    • D. 

      Stiff and crisp

  • 2. 
    Which statement is best supported by the selection?
    • A. 

      Pizza is too complicated and messy to make without a food processor.

    • B. 

      It's cheaper to buy a frozen pizza that to make your own.

    • C. 

      Frozen pizza tastes just as good as pizza made from this recipe.

    • D. 

      Pizza is easy to make if you follow the directions.

  • 3. 
    Which pair of steps can be switched in order without affecting the outcome?
    • A. 

      Steps 1 and 2

    • B. 

      Steps 2 and 3

    • C. 

      Steps 3 and 4

    • D. 

      Steps 4 and 5

  • 4. 
    How is using a food processor to mix dough different than mixing dough by hand?
    • A. 

      It's cheaper to use a food processor.

    • B. 

      It takes more time to a food processor.

    • C. 

      THe dough comes out better if you use a food processor.

    • D. 

      It's less work to use a food processor.

  • 5. 
    What is the most likely reason the hints are included in this recipe?
    • A. 

      To help inexperienced cooks

    • B. 

      To prevent accidents

    • C. 

      To make the dough easier to handle

    • D. 

      To ensure that the dough will be edible

  • 6. 
    How would following this recipe most likely help a reader make bread?
    • A. 

      The recipe for bread would be exactly the same as this recipe.

    • B. 

      The reader would understand how to knead dough.

    • C. 

      The reader would know how to use a food processor.

    • D. 

      The reader would know how to check an oven's temperature.

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