Rusty Rail Brewing Company Menu Quiz

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Quizzes Created: 1 | Total Attempts: 31
Questions: 38 | Attempts: 31

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Rusty Rail Brewing Company Menu Quiz - Quiz

Congratulations and welcome to the Rusty Rail Brewing Company team!
This quiz has been designed to help you test your knowledge of the brew pub menu.
You need a 75% to pass - good luck!


Questions and Answers
  • 1. 

    What are the 3 dipping sauces offered with the pretzel appetizer?

    • A.

      Ale cheddar, coarse grain beer mustard, spicy aioli

    • B.

      Spicy brown mustard, horseradish aioli, ketchup

    • C.

      Tomato sauce, yellow mustard, ketchup

    Correct Answer
    A. Ale cheddar, coarse grain beer mustard, spicy aioli
    Explanation
    The correct answer is ale cheddar, coarse grain beer mustard, spicy aioli. These three dipping sauces are commonly paired with pretzel appetizers. Ale cheddar sauce is a creamy cheese sauce made with ale, which complements the salty pretzel. Coarse grain beer mustard provides a tangy and slightly spicy flavor that enhances the pretzel's taste. Spicy aioli is a mayonnaise-based sauce with added spices, giving a creamy and spicy kick to the pretzel. Overall, these three sauces offer a variety of flavors that complement the pretzel appetizer.

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  • 2. 

    How many cheese steak spring rolls are in an order?

    • A.

      3

    • B.

      2

    • C.

      1

    Correct Answer
    C. 1
    Explanation
    The correct answer is 1 because the question asks for the number of cheese steak spring rolls in an order, and the only option given is 1.

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  • 3. 

    What is the dipping sauce served with cheese steak spring roll?

    • A.

      Cheddar cheese

    • B.

      Roasted tomato

    • C.

      Au Jus

    Correct Answer
    B. Roasted tomato
    Explanation
    The correct answer is Roasted tomato. Roasted tomato is the dipping sauce served with cheese steak spring roll.

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  • 4. 

    How many wings are served in an order?

    • A.

      6 jumbo

    • B.

      A dozen

    • C.

      8 ea or 1 pound

    • D.

      Half dozen

    Correct Answer
    C. 8 ea or 1 pound
    Explanation
    The correct answer is 8 ea or 1 pound. This answer indicates that in an order, you can either get 8 individual wings or 1 pound of wings. Both options are equivalent in terms of the amount of wings served.

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  • 5. 

    What are the two styles of wings offered?

    • A.

      Traditional fried and hickory smoked

    • B.

      Grilled and traditional fried

    • C.

      Hickory smoked and grilled

    Correct Answer
    A. Traditional fried and hickory smoked
    Explanation
    The two styles of wings offered are traditional fried and hickory smoked.

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  • 6. 

    What are the house fries topped with?

    • A.

      Sea salt and cracked pepper

    • B.

      Rosemary seasoning and truffle oil

    • C.

      Shaved asiago, truffle oil and rosemary seasoning

    Correct Answer
    C. Shaved asiago, truffle oil and rosemary seasoning
    Explanation
    The house fries are topped with shaved asiago, truffle oil, and rosemary seasoning.

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  • 7. 

    What are the onion rings breaded with?

    • A.

      Spent beer grains

    • B.

      Panko crumbs

    • C.

      Whole wheat breading

    Correct Answer
    B. Panko crumbs
    Explanation
    The onion rings are breaded with panko crumbs. Panko crumbs are a type of Japanese breadcrumb that have a light and crispy texture. They are often used in cooking and baking to create a crunchy coating on fried or baked foods. Panko crumbs are made from white bread that has been processed into flakes, resulting in larger and more irregularly shaped crumbs compared to traditional breadcrumbs. The use of panko crumbs in breading the onion rings would add a delicious crunch to the dish.

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  • 8. 

    What kind of shrimp are used for the shrimp appetizer?

    • A.

      Cocktail shrimp

    • B.

      Cocunut shrimp

    • C.

      Grilled shrimp

    • D.

      Fried shrimp

    Correct Answer
    C. Grilled shrimp
    Explanation
    The correct answer is Grilled shrimp. This suggests that the shrimp appetizer is made using grilled shrimp. Grilling shrimp adds a smoky and charred flavor to the shrimp, making it a popular choice for appetizers.

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  • 9. 

    Describe the marinade in the shrimp appetizer.

    • A.

      Lemon and lime

    • B.

      Lemon, cilantro and hops

    • C.

      Lime, cilantro and hops

    Correct Answer
    C. Lime, cilantro and hops
    Explanation
    The marinade in the shrimp appetizer consists of lime, cilantro, and hops. This combination of flavors adds a refreshing and zesty taste to the shrimp, with the lime providing a tangy citrus flavor, the cilantro adding a fresh and herbaceous note, and the hops bringing a subtle bitterness and complexity to the marinade. This combination of ingredients creates a unique and flavorful marinade that enhances the taste of the shrimp appetizer.

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  • 10. 

    What type of crab meat is used in the crab cake appetizer?

    • A.

      King crab

    • B.

      Jumbo lump, blue crab

    • C.

      NJ crabs

    Correct Answer
    B. Jumbo lump, blue crab
    Explanation
    The crab cake appetizer uses jumbo lump, blue crab meat. This type of crab meat is known for its large, tender chunks of meat and its sweet, delicate flavor. Jumbo lump refers to the large, whole pieces of crab meat, while blue crab is a specific type of crab known for its delicious meat. Using jumbo lump, blue crab meat in the crab cake ensures a high-quality and flavorful appetizer.

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  • 11. 

    What is an aioli?

    • A.

      Flavored mayonaise

    • B.

      Salad dressing

    • C.

      Flavored olive oil

    Correct Answer
    A. Flavored mayonaise
    Explanation
    An aioli is a flavored mayonnaise. It is typically made by combining garlic, egg yolks, and oil, resulting in a creamy and rich sauce. The flavor of the aioli can be enhanced with additional ingredients such as herbs, spices, or citrus. It is commonly used as a condiment or dipping sauce for various dishes, adding a tangy and savory taste.

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  • 12. 

    What makes Rusty Rail Brewing’s ribs unique?

    • A.

      Sourced locally

    • B.

      Hickory smoked country ribs with more meat than traditional ribs

    • C.

      Beer used in the glaze

    • D.

      All of the above

    Correct Answer
    B. Hickory smoked country ribs with more meat than traditional ribs
    Explanation
    Rusty Rail Brewing's ribs are unique because they are hickory smoked country ribs with more meat than traditional ribs. This sets them apart from other ribs as they have a distinct smoky flavor and a larger portion of meat, providing a more satisfying and flavorful eating experience. Additionally, sourcing the ribs locally and using beer in the glaze further enhances the uniqueness and quality of the dish.

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  • 13. 

    What are the side garnishes on the country ribs?

    • A.

      Roast corn fritters and spicy pepper slaw

    • B.

      Potato salad and macorini and cheese

    • C.

      Fries and buttered corn

    • D.

      Option 4

    Correct Answer
    A. Roast corn fritters and spicy pepper slaw
    Explanation
    The correct answer is roast corn fritters and spicy pepper slaw. These side garnishes complement the country ribs well by adding a crunchy texture and a combination of sweet and spicy flavors. The roast corn fritters provide a crispy and slightly sweet element, while the spicy pepper slaw adds a tangy and spicy kick. Together, they enhance the overall taste and texture of the dish.

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  • 14. 

    Describe queso blanco sauce.

    • A.

      Spanish cheese sauce

    • B.

      White, mild cheese sauce

    • C.

      Sharp cheddar cheese sauce

    • D.

      Option 4

    Correct Answer
    B. White, mild cheese sauce
    Explanation
    Queso blanco sauce is a white, mild cheese sauce. It is a popular Spanish cheese sauce that is known for its creamy and smooth texture. This sauce is typically made from a combination of white cheeses such as queso blanco or queso fresco, along with other ingredients like milk, butter, and spices. It is commonly used as a dip for tortilla chips or as a topping for various Mexican dishes. Its mild flavor and creamy consistency make it a versatile and delicious sauce option.

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  • 15. 

    Name the 3 flavors of hummus served with the hummus spread appetizer.

    • A.

      Garlic, classic, spicy red pepper

    • B.

      Classic, sriracha, garlic

    • C.

      Roasted garlic, pesto, roasted red pepper

    Correct Answer
    C. Roasted garlic, pesto, roasted red pepper
    Explanation
    The correct answer is Roasted garlic, pesto, roasted red pepper. This answer lists the three flavors of hummus served with the hummus spread appetizer. The flavors mentioned are roasted garlic, pesto, and roasted red pepper.

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  • 16. 

    Name the 2 soups offered on the pub menu

    • A.

      Chicken noodle and IPA smashed potatoe

    • B.

      Roasted tomato and vegetable

    • C.

      Porter black bean chili and house ale cheddar

    Correct Answer
    C. Porter black bean chili and house ale cheddar
    Explanation
    The correct answer is Porter black bean chili and house ale cheddar.

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  • 17. 

    Which dressing is NOT offered at the pub?

    • A.

      Red wine vinaigrette

    • B.

      Balsamic vinaigrette

    • C.

      White balsamic raspberry

    • D.

      Caesar

    • E.

      Creamy roasted red pepper

    • F.

      Ale honey mustard

    • G.

      Bleu cheese

    • H.

      Ranch

    • I.

      French

    Correct Answer
    I. French
    Explanation
    The dressing that is not offered at the pub is French.

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  • 18. 

    Where does the Rusty Rail get it’s baked breads from?

    • A.

      Weis Markets

    • B.

      A local bakery

    • C.

      All bread is made in-house

    Correct Answer
    C. All bread is made in-house
    Explanation
    The Rusty Rail gets its baked breads from their own in-house bakery. This means that they make all the bread themselves, rather than sourcing it from Weis Markets or a local bakery.

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  • 19. 

    How much does substituting a portabella mushroom for a burger cost

    • A.

      $3

    • B.

      $2.50

    • C.

      $1.25

    • D.

      $0

    Correct Answer
    D. $0
    Explanation
    Substituting a portabella mushroom for a burger does not cost anything because it is a direct replacement and does not involve any additional cost. Therefore, the correct answer is $0.

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  • 20. 

    What items come with every sandwich?

    • A.

      House-made fries and spicy pepper slaw

    • B.

      House-made ale pickle spear and house made BBQ chips

    • C.

      House-made soup and a side salad

    Correct Answer
    B. House-made ale pickle spear and house made BBQ chips
    Explanation
    The given answer states that every sandwich comes with a house-made ale pickle spear and house-made BBQ chips. This implies that these two items are a standard accompaniment to all sandwiches.

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  • 21. 

    What type of bread is a pork bbq sandwich served on?

    • A.

      Brioche

    • B.

      Focaccia

    • C.

      Wheat

    Correct Answer
    A. Brioche
    Explanation
    A pork BBQ sandwich is typically served on a brioche bun. Brioche is a rich and slightly sweet bread that is made with eggs and butter, giving it a soft and tender texture. It pairs well with the smoky and savory flavors of the pork BBQ, providing a contrast in tastes and textures. The buttery and slightly sweet notes of the brioche complement the tangy and flavorful BBQ sauce, enhancing the overall taste of the sandwich.

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  • 22. 

    What type of chicken are offered on the buffalo wrap sandwich?

    • A.

      Grilled

    • B.

      Fried

    • C.

      Grilled and fried

    Correct Answer
    C. Grilled and fried
    Explanation
    The buffalo wrap sandwich offers both grilled and fried chicken. This means that customers have the option to choose between the two types of chicken for their sandwich.

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  • 23. 

    What type of beef is used on cheese steaks?

    • A.

      Filet Mignon

    • B.

      NY Strip

    • C.

      Rib eye

    Correct Answer
    A. Filet Mignon
  • 24. 

    Name the temperatures available on the pub burger?

    • A.

      Rare, medium rare, medium or well done

    • B.

      Pink or well done

    Correct Answer
    B. Pink or well done
    Explanation
    The available temperatures for the pub burger are pink or well done. This means that customers can choose to have their burger cooked to either a pink, medium-rare level or a well-done level. The pink option indicates that the burger will have a slightly pink center, while the well-done option means that the burger will be fully cooked throughout without any pinkness.

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  • 25. 

    Describe the unique cooking technique used on the salmon entrée.

    • A.

      Cedar plank

    • B.

      Smoked

    • C.

      Cedar plank/smoked

    Correct Answer
    A. Cedar plank
    Explanation
    The unique cooking technique used on the salmon entrée is cedar plank. This technique involves placing the salmon on a cedar plank and cooking it, allowing the flavors from the wood to infuse into the fish. The cedar plank imparts a smoky and slightly sweet flavor to the salmon, enhancing its taste and creating a unique dining experience.

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  • 26. 

    Name the 2 dominant flavors in the chicken entrée stuffing.

    • A.

      Stilton cheese (bleu) and apples

    • B.

      Rosemary and apples

    • C.

      Stilton cheese (bleu) and pears

    Correct Answer
    A. Stilton cheese (bleu) and apples
    Explanation
    The correct answer is Stilton cheese (bleu) and apples. This means that the chicken entrée stuffing is primarily flavored with Stilton cheese (bleu) and apples.

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  • 27. 

    What is the entrée sirloin garnished/topped with?

    • A.

      Sauteed onions

    • B.

      Wild mushroom ragout

    • C.

      Sauteed onions, mushrooms and butter

    Correct Answer
    B. Wild mushroom ragout
    Explanation
    The correct answer is Wild mushroom ragout. The entrée sirloin is garnished or topped with a wild mushroom ragout.

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  • 28. 

    Describe “osso bucco.”

    • A.

      Tender buffalo meat

    • B.

      Thick-cut steak filet

    • C.

      Braised pork shank, slow cooked in a pot roast style

    Correct Answer
    C. Braised pork shank, slow cooked in a pot roast style
    Explanation
    Osso buco is a traditional Italian dish made from braised pork shank. The pork shank is slow cooked in a pot roast style, resulting in a tender and flavorful meat. The dish is typically served with a rich and savory sauce, often made with tomatoes, vegetables, and aromatic herbs. Osso buco is known for its melt-in-your-mouth texture and hearty taste, making it a favorite among meat lovers.

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  • 29. 

    What starch is served with the smoked brisket entrée?

    • A.

      House-made BBQ chips

    • B.

      House-made fries

    • C.

      Crispy potato onion hash

    • D.

      Mashed potatoes

    Correct Answer
    C. Crispy potato onion hash
    Explanation
    The correct answer for the starch served with the smoked brisket entrée is crispy potato onion hash.

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  • 30. 

    What alcohol are the cheesecake berries spiked with?

    • A.

      Rum

    • B.

      Brandy

    • C.

      Bourbon

    • D.

      Vodka

    Correct Answer
    D. Vodka
    Explanation
    The correct answer is Vodka. Vodka is a type of alcohol that is commonly used to spike drinks and desserts. It is a clear and flavorless spirit that can easily be mixed with other ingredients. In this case, the cheesecake berries are spiked with vodka, which means that they have been infused or mixed with this particular type of alcohol to enhance their flavor or add an alcoholic kick.

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  • 31. 

    What is a crème brulee?

    • A.

      Baked sweet custard with caramelized sugar topping

    • B.

      A dessert featuring coffee liquor

    • C.

      A dark roast coffee with cream

    Correct Answer
    A. Baked sweet custard with caramelized sugar topping
    Explanation
    A crème brûlée is a baked sweet custard dessert that is topped with a layer of caramelized sugar. The custard is typically made with eggs, cream, sugar, and vanilla, and is baked until it is set but still creamy. The sugar topping is then sprinkled on top and caramelized with a torch or under a broiler until it forms a hard, brittle crust. The contrast between the creamy custard and the crunchy caramelized sugar is what makes crème brûlée a popular and delicious dessert.

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  • 32. 

    What is gelato?

    • A.

      Another word for ice cream

    • B.

      Something similar to ice cream but denser

    • C.

      A gel dessert topping

    Correct Answer
    B. Something similar to ice cream but denser
    Explanation
    Gelato is a frozen dessert that is similar to ice cream but has a denser texture. It is made with milk, sugar, and various flavorings, just like ice cream, but it has a lower fat content and is churned at a slower speed. This slow churning process results in less air being incorporated into the mixture, giving gelato its denser consistency. So, gelato can be considered as a variation of ice cream, but with a richer and more intense flavor due to its denser composition.

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  • 33. 

    What type of beer is poured over the Rusty Rail Brown cow?

    • A.

      Porter

    • B.

      IPA

    • C.

      Oktoberfest

    • D.

      Imperial Stout

    Correct Answer
    D. Imperial Stout
    Explanation
    The Rusty Rail Brown Cow is typically poured with an Imperial Stout. This type of beer is known for its rich, dark color and strong flavors, which pair well with the sweetness of the Brown Cow cocktail. The boldness and complexity of the Imperial Stout help to enhance the overall taste experience of the drink.

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  • 34. 

    What are the hours of Sunday brunch service?

    • A.

      10 AM - 4 PM

    • B.

      11 AM - 2 PM

    • C.

      10:30 AM - 5 PM

    • D.

      11 AM - 3 PM

    Correct Answer
    D. 11 AM - 3 PM
    Explanation
    The correct answer is 11 AM - 3 PM. This indicates that the Sunday brunch service is available from 11 AM in the morning until 3 PM in the afternoon.

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  • 35. 

    Describe a frittata.

    • A.

      A baked omelette

    • B.

      A fried French omelette

    • C.

      Baked omelette, served in a cast iron vessel

    Correct Answer
    C. Baked omelette, served in a cast iron vessel
    Explanation
    A frittata is a type of baked omelette that is typically cooked in a cast iron vessel. It is made by whisking together eggs with various ingredients such as vegetables, cheese, and herbs, and then baking it in the oven until it is set and golden brown. The use of a cast iron vessel helps to evenly distribute the heat and create a crispy crust on the bottom of the frittata. This cooking method gives the frittata a unique texture and flavor compared to a traditional fried French omelette.

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  • 36. 

    What makes the Rusty Rail's eggs benedict unique?

    • A.

      Porter chili

    • B.

      Queso cheese sauce

    • C.

      Fire roasted salsa

    • D.

      All of the above

    Correct Answer
    D. All of the above
    Explanation
    The Rusty Rail's eggs benedict is unique because it includes all of the mentioned ingredients: porter chili, queso cheese sauce, and fire roasted salsa. These ingredients add a distinct flavor profile to the traditional eggs benedict dish, making it stand out from other versions.

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  • 37. 

    What is the brunch waffle topped with?

    • A.

      Whipped cream

    • B.

      Fresh berries

    • C.

      Bananas foster

    Correct Answer
    C. Bananas foster
    Explanation
    The brunch waffle is topped with bananas foster. Bananas foster is a sweet and indulgent dessert made with bananas cooked in a buttery caramel sauce, usually flambéed with rum or banana liqueur. It is a popular choice for topping waffles as it adds a rich and flavorful element to the dish. The combination of the warm, caramelized bananas and the fluffy waffle creates a delicious and satisfying brunch option.

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  • 38. 

    What is going to be the best damn restaurant in town?

    • A.

      Rusty Rail Brewing Company

    • B.

      Pick the first option

    Correct Answer
    A. Rusty Rail Brewing Company
    Explanation
    Rusty Rail Brewing Company is going to be the best damn restaurant in town.

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