Rusty Rail Brewing Company Menu Quiz

38 Questions | Total Attempts: 30

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Rusty Rail Brewing Company Menu Quiz - Quiz

Congratulations and welcome to the Rusty Rail Brewing Company team!This quiz has been designed to help you test your knowledge of the brew pub menu. You need a 75% to pass - good luck!


Questions and Answers
  • 1. 
    What are the 3 dipping sauces offered with the pretzel appetizer?
    • A. 

      Ale cheddar, coarse grain beer mustard, spicy aioli

    • B. 

      Spicy brown mustard, horseradish aioli, ketchup

    • C. 

      Tomato sauce, yellow mustard, ketchup

  • 2. 
    How many cheese steak spring rolls are in an order?
    • A. 

      3

    • B. 

      2

    • C. 

      1

  • 3. 
    What is the dipping sauce served with cheese steak spring roll?
    • A. 

      Cheddar cheese

    • B. 

      Roasted tomato

    • C. 

      Au Jus

  • 4. 
    How many wings are served in an order?
    • A. 

      6 jumbo

    • B. 

      A dozen

    • C. 

      8 ea or 1 pound

    • D. 

      Half dozen

  • 5. 
    What are the two styles of wings offered?
    • A. 

      Traditional fried and hickory smoked

    • B. 

      Grilled and traditional fried

    • C. 

      Hickory smoked and grilled

  • 6. 
    What are the house fries topped with?
    • A. 

      Sea salt and cracked pepper

    • B. 

      Rosemary seasoning and truffle oil

    • C. 

      Shaved asiago, truffle oil and rosemary seasoning

  • 7. 
    What are the onion rings breaded with?
    • A. 

      Spent beer grains

    • B. 

      Panko crumbs

    • C. 

      Whole wheat breading

  • 8. 
    What kind of shrimp are used for the shrimp appetizer?
    • A. 

      Cocktail shrimp

    • B. 

      Cocunut shrimp

    • C. 

      Grilled shrimp

    • D. 

      Fried shrimp

  • 9. 
    Describe the marinade in the shrimp appetizer.
    • A. 

      Lemon and lime

    • B. 

      Lemon, cilantro and hops

    • C. 

      Lime, cilantro and hops

  • 10. 
    What type of crab meat is used in the crab cake appetizer?
    • A. 

      King crab

    • B. 

      Jumbo lump, blue crab

    • C. 

      NJ crabs

  • 11. 
    What is an aioli?
    • A. 

      Flavored mayonaise

    • B. 

      Salad dressing

    • C. 

      Flavored olive oil

  • 12. 
    What makes Rusty Rail Brewing’s ribs unique?
    • A. 

      Sourced locally

    • B. 

      Hickory smoked country ribs with more meat than traditional ribs

    • C. 

      Beer used in the glaze

    • D. 

      All of the above

  • 13. 
    What are the side garnishes on the country ribs?
    • A. 

      Roast corn fritters and spicy pepper slaw

    • B. 

      Potato salad and macorini and cheese

    • C. 

      Fries and buttered corn

    • D. 

      Option 4

  • 14. 
    Describe queso blanco sauce.
    • A. 

      Spanish cheese sauce

    • B. 

      White, mild cheese sauce

    • C. 

      Sharp cheddar cheese sauce

    • D. 

      Option 4

  • 15. 
    Name the 3 flavors of hummus served with the hummus spread appetizer.
    • A. 

      Garlic, classic, spicy red pepper

    • B. 

      Classic, sriracha, garlic

    • C. 

      Roasted garlic, pesto, roasted red pepper

  • 16. 
    Name the 2 soups offered on the pub menu
    • A. 

      Chicken noodle and IPA smashed potatoe

    • B. 

      Roasted tomato and vegetable

    • C. 

      Porter black bean chili and house ale cheddar

  • 17. 
    Which dressing is NOT offered at the pub?
    • A. 

      Red wine vinaigrette

    • B. 

      Balsamic vinaigrette

    • C. 

      White balsamic raspberry

    • D. 

      Caesar

    • E. 

      Creamy roasted red pepper

    • F. 

      Ale honey mustard

    • G. 

      Bleu cheese

    • H. 

      Ranch

    • I. 

      French

  • 18. 
    Where does the Rusty Rail get it’s baked breads from?
    • A. 

      Weis Markets

    • B. 

      A local bakery

    • C. 

      All bread is made in-house

  • 19. 
    How much does substituting a portabella mushroom for a burger cost
    • A. 

      $3

    • B. 

      $2.50

    • C. 

      $1.25

    • D. 

      $0

  • 20. 
    What items come with every sandwich?
    • A. 

      House-made fries and spicy pepper slaw

    • B. 

      House-made ale pickle spear and house made BBQ chips

    • C. 

      House-made soup and a side salad

  • 21. 
    What type of bread is a pork bbq sandwich served on?
    • A. 

      Brioche

    • B. 

      Focaccia

    • C. 

      Wheat

  • 22. 
    What type of chicken are offered on the buffalo wrap sandwich?
    • A. 

      Grilled

    • B. 

      Fried

    • C. 

      Grilled and fried

  • 23. 
    What type of beef is used on cheese steaks?
    • A. 

      Filet Mignon

    • B. 

      NY Strip

    • C. 

      Rib eye

  • 24. 
    Name the temperatures available on the pub burger?
    • A. 

      Rare, medium rare, medium or well done

    • B. 

      Pink or well done

  • 25. 
    Describe the unique cooking technique used on the salmon entrée.
    • A. 

      Cedar plank

    • B. 

      Smoked

    • C. 

      Cedar plank/smoked

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