Cooking Techniques Training Test! Trivia Quiz

21 Questions | Total Attempts: 116

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Cooking Techniques Training Test! Trivia Quiz - Quiz

Welcome to this cooking techniques training test! There are different ways that you can cook the same dish and get a different taste, and for you to be a good chef, you need to know how to play around with different ingredients. Do take this quiz and get to see how hopeful your career is now as a cook after the training.


Questions and Answers
  • 1. 
    Show how to change a shake base.
  • 2. 
    Write your text here
  • 3. 
     : Go through what you say to a guest and the questions you ask when taking their order
  • 4. 
    What Ingredients are a part of our original chicken sandwich?
    • A. 

      White Bun

    • B. 

      Breaded Chicken

    • C. 

      Pickle

    • D. 

      Butter

    • E. 

      Lettuce

    • F. 

      Tomato

  • 5. 
    What type of cheese comes on our Spicy Deluxe Sandwich - as ordered. 
    • A. 

      American

    • B. 

      Colby Jack

    • C. 

      Pepper Jack

    • D. 

      Option 4

  • 6. 
    How Many Qts of Lemon Juice are needed to make Lemonade?
  • 7. 
    What Ingredients Come On Our Market Salad
    • A. 

      Mixed Greens

    • B. 

      Chicken Nuggets

    • C. 

      Eggs

    • D. 

      Carrots

    • E. 

      Bacon

    • F. 

      Red Cabbage

    • G. 

      Grilled Chicken

    • H. 

      Blue Cheese

    • I. 

      Cheddar Cheese Blend

    • J. 

      Apples

    • K. 

      Berries

    • L. 

      Corn

  • 8. 
    What Type Of Oil do we fry our chicken in?
  • 9. 
    What Type Of Oil do we use to cook our fries?
  • 10. 
    What is the Discount (%) we give the Police Officers/ EMS/ Fireman if they Dine In?
  • 11. 
    List the Core 4
  • 12. 
    What Cheese Comes with a Chargrilled Club?
    • A. 

      Colby Jack

    • B. 

      American

    • C. 

      Pepper Jack

    • D. 

      Club Doesn't come with cheese

  • 13. 
    What year was chick-fil-a founded?
    • A. 

      1945

    • B. 

      1946

    • C. 

      1947

    • D. 

      1948

  • 14. 
    List all the ingredients on the egg white grill
    • A. 

      Fried chicken

    • B. 

      Grilled Chicken

    • C. 

      Biscuit

    • D. 

      English Muffin

    • E. 

      American cheese

    • F. 

      Eggs

    • G. 

      Egg White

  • 15. 
    A Guest is unhappy with his sandwich because it has the wrong cheese on it.  What do you do FIRST?
    • A. 

      Get a Manager

    • B. 

      Get another Sandwich

    • C. 

      Apologize to the guest

    • D. 

      Take the sandwich to the kitchen and have them replace the cheese.

  • 16. 
    Which of the following is NOT a chick-fil-a term
    • A. 

      Drink

    • B. 

      Refresh

    • C. 

      My Pleasure

    • D. 

      Dine In

  • 17. 
    You are stocking milk, whats the first thing you should do?
    • A. 

      Get Milk from the back and bring it out front, not overstocking

    • B. 

      Bring forward the old milk to allow new stocked items to be put in the back.

    • C. 

      Count how many milks are in the cooler before stocking

    • D. 

      Ask a manager if you should stock milk

  • 18. 
    What is one thing you could say during a table touch in?
  • 19. 
    One of the most Important Things you should do while taking orders is establish and maintain a guest connection? What does that mean and what are some ways you could do that?
  • 20. 
    Repeating orders is only necessary during peak hours.
    • A. 

      True

    • B. 

      False

  • 21. 
    Check off all ingredients that are in our cobb salad
    • A. 

      Fried Chicken

    • B. 

      Grilled Chicken

    • C. 

      Eggs

    • D. 

      Cheese

    • E. 

      Mixed Greens

    • F. 

      Fruit

    • G. 

      Cherries

    • H. 

      Dried Red Bell Peppers

    • I. 

      Bacon

    • J. 

      Carrots

    • K. 

      Red cabbage

    • L. 

      Corn

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