July - Food Safety

5 Questions | Total Attempts: 293

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July - Food Safety

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Questions and Answers
  • 1. 
    JULY TRAINING - FOOD SAFETY
  • 2. 
    You should try to drink at least 8 glasses of water each day?
    • A. 

      True

    • B. 

      False

  • 3. 
    There is no need to clean a cutting board between cutting fresh vegetables and cutting raw meat?
    • A. 

      True

    • B. 

      False

  • 4. 
    Refrigerate leftovers within 2 hours after initial serving?
    • A. 

      True

    • B. 

      False

  • 5. 
    If improperly cleaned, bacteria can be found on:
    • A. 

      Utensils

    • B. 

      Sponges

    • C. 

      Countertops

    • D. 

      All the above

  • 6. 
    Wash hands with hot, soapy water for at least 10 seconds prior to preparing food?
    • A. 

      True

    • B. 

      False

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