Allergy Awarness Training
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What do you know about food allergies? This quiz will show what you know and what you still need to learn.
- 1.How many children are affected by food allergies in the US?
- A.
2 million
- B.
20 million
- C.
200 million
- D.
2,000
- 2.What are the symptoms of an allergic reaction?
- A.
You may have itchy skin with red, raised bumps called hives, stuffy nose, wheeze, or be short of breath.
- B.
You may feel dizzy or lightheaded.
- C.
Your mouth may tingle, and your lips may swell.
- D.
You may have cramps, an upset stomach, or diarrhea.
- E.
All of the above
- 3.The most severe allergic reaction is called
- A.
Antihistamine
- B.
Acetaminophen
- C.
Analphylaxis
- D.
Epinephrine
- E.
None of the above
- 4.What foods cause the most allergies in children?
- A.
Eggs, milk, wheat, soy, and peanuts
- B.
Seafood, chicken and wheat products
- C.
Sugar, food dyes and salt
- D.
Soy, wheat and gluten
- 5.When planning a menu for a child with food allergies
- A.
Always check the food labels
- B.
Don't rely on "Safe Food" lists
- C.
Foods with labels that read "manufactured in a plant that also processes peanuts" is okay to purchase
- D.
None of the above
- E.
Both A and B
- 6.Allergens can be found
- A.
In shampoo
- B.
In dog food
- C.
In skin care products
- D.
In medication
- E.
All of the above
- 7.Most reactions in school occur
- A.
During lunch time
- B.
During snack time
- C.
During celebrations or projects
- D.
First thing in the morning
- 8.Who is responsible for creating a plan for a student with allergies?
- A.
Parents
- B.
Doctor
- C.
Teacher
- D.
The Child
- E.
All of the above
- 9.A Food Allergy Action Plan includes the following
- A.
Symptoms, medication, dosage, emergency info
- B.
List of food allergens, list of medications, parents info
- C.
Class room number, emergency phone numbers, and teacher's name
- D.
All of the above
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