Before we can make a correct answer, the question should be specific first. What kind of salmon do you really want to cook? Will it be toasted sesame ginger salmon, tea smoked salmon, chile lime salmon fajita salad, broiled salmon, grilled salmon or baked salmon? The recipe for the given types of salmon dishes are all different since you can either broil, cook or bake it. However, it always boils down to this: Salmon should not be overcooked or undercooked. For this purpose, let’s discuss baked salmon.
You would need the following ingredients: ¼ cup of maple syrup or honey, ¼ cup soy sauce, 2-3 cloves of garlic (minced) and 12 ounces of fresh or thawed salmon. Just combine the first three ingredients on a closed container, add the salmon and let it marinate inside the refrigerator for one hour (turning every 30 minutes). While waiting, preheat your oven to 350 degrees Fahrenheit, cover the salmon with foil and bake for 15 minutes.
Answer Anonymously
Copy Link
