What is a chiffon cake? - ProProfs Discuss
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What is a chiffon cake?



A. A cake leavened strictly with whipped eggs, never chemical leavening agents.
B. Similar to angel food cakes, only more rich and moist thanks to the addition of vegetable oil and egg yolks.
C. A creamed fat cake that uses one pound each of butter, eggs, flour and sugar.

This question is part of On Baking - Cakes and Icings
Asked by Vneely, Last updated: Apr 28, 2020

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vneely

Vneely

Answered Oct 03, 2017

Similar to angel food cakes, only more rich and moist thanks to the addition of vegetable oil and egg yolks.
 

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