Chocolate yogurt cake is obviously a chocolate cake that has an ingredient of yogurt in it. This usually makes the cake more moist as a result. To make the cake, warm up the oven to 350 degrees Fahrenheit. Grease the pan. Sprinkle cocoa powder in the bottom of the pan.
Then mix together a little less than a cup of cocoa powder with a couple of teaspoons of baking powder, less than a teaspoon of baking soda and a pinch of salt. Mix separately a cup of yogurt with a cup of milk and less than half of a cup of water. Also mix in a capful of vanilla. Mix in a little less than a stick of butter with a little over a cup of sugar in another bowl. Then beat in two eggs one at a time. Add the mixtures together and bake for an hour.
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