Protein Questions and Answers (Q&A)

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Amino Acids
2. Amino
3. Acids

2 Answers

S. Barnes

Driving down to Knowledge town

Soy and whey proteins are presently the most popular forms of protein, in the realm of fitness health. They have a wide variety of advantages and disadvantages connected with them. First, whey protein is typically better not processed within the body. It contains specific amino acids which help...Read More

2 Answers

One noticeable difference between black and pinto beans is their color. Black beans, as its name suggests, are black in color while pinto beans are brown with flecks of white. When cooked, pinto beans turn pink and black beans maintain its black color. Black beans have fewer carboh...Read More

1 Answer

Protein

1 Answer

Purine bases are synthesized by inosine monophosphate

1 Answer

The protein in eggs differ depending on its use. If you are to get a large egg that weighs about 50 grams, a raw egg will have a total protein of 6.3 grams. If you are going to boil it, it will now have 6.3 grams of protein. If you will fry it in oil, it will now have 6.8 grams of...Read More

1 Answer

Can be stabilized by bile salts, acids, and bases

1 Answer

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