Dessert Questions and Answers (Q&A)

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Are you the one who can’t think of a single day without eating your favorite chocolate? Do you love to have a red velvet pastry after dinner on a daily basis? Well, for now, you have to think twice before eating your favorite dessert frequently. Shocked? Let me clarify this in...Read More

7 Answers

S. Barnes

Driving down to Knowledge town

There are two very similar desserts, especially if you look at them. They both look the same, but there are differences in them. Flan is a dessert that can be either sweet or savory. It came from Rome. However, you may see the flan dessert on many Mexican restaurant menus. Crème caramel...Read More

2 Answers

Appetizing dishes, meals, or recipes are usually savory, light and small in quantity, taken as the first course of a meal. An appetizer is a minute dish of an overall meal, which can be in form of a drink or various drinks, which can even contain alcohol. Examples of appetizers include...Read More

1 Answer

There are a few reasons as to why researchers believe desserts should be eaten last. One is related to our primal urge to consume as many calories as we can. The sugar in the dessert tricks our minds into wanting to eat more, even though we maybe satiated by the first course.
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We serve apple pie, which is a slice of apple pie topped with a scoop of French Vanilla ice cream, drizzled with honey cinnamon caramel sauce. Next is the Chocolate Brownie, a fresh brownie covered in French Vanilla ice cream and drizzled with a rich chocolate sauce. Last we have Strawberry...Read More

1 Answer

Dessert are important for both our physical and emotional health. Desserts, even though very sweet, are packed with nutrients vital to our body. Carbohydrates, for one, are a very necessary nutrient needed for the body and for energy. Consider the many talked about benefits of the antioxidants...Read More

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Dessert is typically seen as a refreshment served after dinner, so depending on when dinner is served for most this is when it is eaten. However, many nutritionist say that the last meal of the day should not be any time after five o’clock because eating early gives food enough time to...Read More

1 Answer

All food is a source of energy, and when eaten, it is broken down in the stomach by acids and enzymes that ultimately begin the process of aerobic cellular respiration, which is essentially the process by which food is converted to energy (or fat). In terms of digestion, there are few roles...Read More

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Desserts, as popularly known, are served as sweet confections at the end course of a meal. Examples of desserts include tiramisu, ice cream, pannacotta, fruit jelly with custard, or ice cream, varieties of cheesecake, which include chocolate fudge cake, lemon meringue pie, strawberry tarts,...Read More

1 Answer

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