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Culinary Art Questions and Answers (Q&A)

Answered: Jan 19, 2018
Many cooks have experienced mishaps like a pot or pan turning over while it was cooking on the stove. The reason may be that their elbow or other body part hit the pan causing it to turn over....Read More

3 Answers

Answered: Mar 12, 2019
How can be type III !? If we take it from time it's type 4 Or from drug it's type 2

1 Answer

John Adney
Answered: Jan 27, 2017
Is it, only, called like this, when it is done with white wine?

1 Answer

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