Topics
Products
Follow Us:

Baking Questions and Answers (Q&A)

Bianchinichester
Answered: Sep 02, 2019
The use of an enclosed heat (such as any kind of oven even a grill is being considered) to cook mostly flour-based goods like cookies, cakes, bread, etc. nonflour items like flans, etc. and meats...Read More

4 Answers

206 views
C. Perez, Writer
Answered: Aug 22, 2019
Roasting and baking are two methods or ways of cooking food materials. There is no significant difference between the two methods since both require the use of heat to cook food, and as a result,...Read More

1 Answer

204 views
Keylimepiehole
Answered: Apr 13, 2017
Blue berry pie is better than everything except key lime pie cause keylime pie is the best thing in the hole world. except me of course

1 Answer

202 views
John Smith
Answered: Feb 26, 2020
Sift the flour onto a work surface or into a large bowl.
Cut the fat into the flour.
Dissolve salt and sugar (if using) in cold water. Add the mixture to the flour, mixing gently until the...Read More

1 Answer

209 views
Vneely
Answered: Feb 26, 2020
Tougheners
Tenderizers
Moisteners
Leaveners
Flavorings

1 Answer

200 views
Vneely
Answered: Feb 26, 2020
Similar to angel food cakes, only more rich and moist thanks to the addition of vegetable oil and egg yolks.

1 Answer

202 views
Vneely
Answered: Feb 26, 2020
To combine fat and a liquid into a homogeneous mixture by properly blending ingredients.

1 Answer

201 views
John Smith
Answered: Feb 26, 2020
A classic European-style cake that uses whole eggs for leavening; chemical leavening agents are not used.

1 Answer

210 views
John Smith
Answered: Feb 26, 2020
Cream softened butter and sugar until the mixture is smooth and lump free.
Slowly add eggs, blending well.
Add flour, mixing only until incorporated.
Cover the dough with plastic wrap...Read More

1 Answer

200 views
B.Mary
Answered: Nov 12, 2017
If you want to bake kale, all you have to do is prepare the following ingredients: 2 bunches of kale (you can adjust this depending on how much kale you want to bake), 2 tablespoons of extra...Read More

1 Answer

203 views
C.Kevin
Answered: Nov 27, 2017
Garlic bread is a tasty bread that usually accompanies spaghetti or other Italian pastas. Sometimes, you can buy frozen garlic bread at the grocery stores in the frozen food aisles. For this, you...Read More

1 Answer

201 views
Vneely
Answered: Feb 26, 2020
A cream filling is fully cooked on a stovetop, while a custard filling contains eggs and is poured uncooked into the pie.

1 Answer

204 views
John Smith
Answered: Feb 26, 2020
Rounding the portions
2. Make-up: Shaping the portions
3. Proofing the products
4. Baking the products
5. Cooling and storing the finished products

1 Answer

204 views
John Smith
Answered: Feb 26, 2020
Scaling the ingredients
2. Mixing and kneading the dough
3. Fermenting the dough
4. Portioning the dough
5. Punching down the dough

1 Answer

224 views
Loading, please wait...

Email Sent
We have sent an email to your address "" with instructions to reset your password.