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Take The Rosemary's Kitchen Quiz!

3 Questions
Take The Rosemary

Would you be a savvy assistant in Rosemary's kitchen? Take this quiz to find out!

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Questions and Answers
  • 1. 
    See the circles on the range top in the photo above? We'd call them "burners" on our gas or electric stoves. What were they called in Rosemary's day? 
    • A. 

      Rounds

    • B. 

      Plates

    • C. 

      Eyes

    • D. 

      Range Circles

  • 2. 
    Since wood cook stoves in the late 1800s didn't have oven temperature gauges, how would Rosemary have prevented her bread from burning?
    • A. 

      Opened the oven door to let excess heat out

    • B. 

      Rotated the loaf halfway through

    • C. 

      Placed a pan of water in the oven with the bread

    • D. 

      Shielded the loaf by inverting another bread pan over the top

  • 3. 
    Rosemary used fresh thyme in her special Lemon-Thyme Bread. How would she have grown the thyme?
    • A. 

      In a shady spot in moist, wet soil

    • B. 

      In a pot on her kitchen windowsill

    • C. 

      Planted by scattering seeds in the fall

    • D. 

      In a dry, sandy area of her garden