AP Biology Quiz Organic Macromolecules

13 Questions  I  By Born2play4ever
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AP Biology Quizzes & Trivia
Multiple-Multiple Choice- There are four organic compounds labeled A-D. Next there are several statements. If the statement descriges compound A, then mark that letter to the right of the statement, if B, mark the B etc. Note: Each statement may refer to one, some, all or none ot the organic compunds listed.

  
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  • 1. 
    Deoxyribonucleic acid
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids

    • E. 

      None


  • 2. 
    Can be used for enery by the cell
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids

    • E. 

      None


  • 3. 
    Contain H and O in a 2:1 ratio
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids

    • E. 

      None


  • 4. 
    Monomers contain N
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids

    • E. 

      None


  • 5. 
    Monomers do not contain N
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids

    • E. 

      None


  • 6. 
    Some of these are inorganic
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids

    • E. 

      None


  • 7. 
    C12H22O11
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids


  • 8. 
    Contain carbon, hydrogen and oxygen
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids

    • E. 

      None


  • 9. 
    Contain all the elements C,H, O, N, S, and P
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids

    • E. 

      None


  • 10. 
    Examples are glucose, sucrose, and maltose
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acid

    • E. 

      None


  • 11. 
    Fats, oils, and waxes
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids

    • E. 

      None


  • 12. 
    Monomers made of sugar, N-base, and phosphate
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acid

    • E. 

      None


  • 13. 
    Contain gycerol
    • A. 

      Carbohydrates

    • B. 

      Lipids

    • C. 

      Proteins

    • D. 

      Nucleic acids

    • E. 

      None


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