Ruby Tuesday Menu Test - Premium Seafood

Made-From-Scratch Garlic Cheese Biscuits and two signature sides.

Tender, mild tilapia with panko garlic bread crumbs and topped with lemon-butter sauce. Guests choice of 2 sides. ** FIT AND TRIM **

A mild white freshwater fish

... farm rasied

Herb Crusted Tilapia
Grilled Salmon

Broiled tilapia seasoned with our spicy New Orleans seasoning, topped with sauteed shrimp and a rich Parmesan cream sauce. Guests choice of 2 sides.

Mid rainbow trout filets, hand breaded and lightly fried, topped with lemon butter sauce and crunchy almond slivers. Served with Lemon Butter sauce on the side for dipping.

Same as the appetizer with a choice of two sides. Tender, juicy Jumbo lump Blue Maryland Crab meat with just enough breading to hold it together, with sweet n spicy Sweet Chile sauce.

Same as Grilled Salmon with Asian Sesame sauce. Grilled salmon fillet with our Ruby Tuesday Seasoning, topped with sesame-peanut dressing for a sweet n tangy kick. Guests choice of 2 sides.

Flavorful and flaky grilled salmon fillet lightly seasoned with our Ruby Tuesday Seasoning. Guest's choice of 2 sides.

Same as grilled salmon, with Ruby Tuesday Seasoning, topped with spinach and artichoke sauce and grated Parmesan. Guest's choice of 2 sides.

Three rich, flavorful salmon cakes blended with our Ruby Tuesday seasoning. Served with Lemon Butter sauce on the side for dipping.

$7

Crab Cake Entree
Salmon Cakes
Grilled Salmon
Asian Glazed Salmon
Salmon Florentine
Trout Almondine
Herb Crusted Tilapia
New Orleans Seafood

2.5 oz