Nutrition Ch 3 Digestion, Absorption, and Transport

Nutrition  

30 cards   |   Total Attempts: 182
  

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Cards In This Set

Front Back
Digestion--
Breakdown of food
5 places food goes (digestion)
Mouth esophagus stomach small intestine large intestine
There is a system of ______ that allow only small amounts to pass through to the next step at a time.
Sphincters
The organs are made of different ______ types to allow them to function as they need to.
Tissue
Mouth has teeth to _________ food.
Masticate
The _______ is to manipulate the food so that it mixes with fluid to ease swallowing.
Tongue
There are glands that secrete ________ that begins the digestion of carbohydrate and keep the mouth moist for easier swallowing.
Saliva
The chewed food is called a _______ and needs to be ________ for a safe swallow.
Bolus cohesive
There is a flap called the ________ at the back of the throat that protects the airway from food accidentally going into the lungs.
Epiglottis
The bolus travels down the esophagus with the muscular action of _________.
Peristalsis
Peristalsis is the same muscle movement used by the __________ during elimination of waste.
Large intestine
The bolus enters the stomach through the ____________.
Esophageal Sphincter
The stomach is very acidic and has a Ph of _____.
Ph of 2
The lining of the stomach is very _________ to protect it from the acid.
Mucosal
The acid is beneficial in--
Breaking down foods and Killing microorganisms that may be in the food