Carrabbas Menu Test

89 cards

These Cards A Re Intended For Use To Study For The Carrabbas Menu Test.


 
  
Created Sep 10, 2009
by
nitewolf77

 

 
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1
APP CALAMARI
 
MARI- FRIED SQUID BATTERED WITH SEASONED FLOUR,SERVED WITH SPICY MARINARA SAUCE
2
CALAMARI RICARDO
 
(RICARDO)-FRIED SQUID WITH SEASONED FLOUR,SERVED WITH A SPICY ITALIAN PEPPER SAUCE
3
FRIED ZUCCHINI
 
(F ZUCC) -JULIENNED ZUCCHINI THAT IS LIGHTLY BREADED AND FRIED TO A GOLDEN BROWN. IT IS SERVED...
4
ANTIPASTI PLATTER
 
(COMBO)-A COMBINATION OF HOUSE FAVORITES CONSISTING OF CALAMARI,BRUSCHETTE OF THE DAY AND MOZZARELLA...
5
COZZE IN BIANCO
 
(COZZE)-FRESH MUSSELS STEAMED IN A BROTH OF ONIONS,GARLIC,BASIL,PERNOD,LEMON BUTTER SAUCE AND...
6
SHRIMP SCAMPI
 
SCAMPI-EIGHT GULF SHRIMP SAUTEED IN GARLIC,LEMON BUTTER SAUCE,PARSLEY,LEMON ZEST,AND SERVED...
7
TOMATO CAPRESE
 
CAPRESE-8 SLICES OF RIPE ROMA TOMATOS AND 4 MEDALLIONS OF FRESH MILK MOZZARELLA CHEESE WITH...
8
MOZZARELLA MARINARA
 
CHEESE-SIX SLICES OF MOZZARELLA CHEESE COATED WITH MAMMA MANDOLA BREAD CRUMBS FRIED AND SERVED...
9
CRAB CAKES
 
CRAB CAKES-2-3OZ CRAB CAKES MADE WITH JUMBO LUMP CRABMEAT,BREADCRUMBS,HERBS,VEGATABLES AND...
10
BRUSCHETTE OF THE DAY
 
SKETA-6 SLICES OF GRILLED BREAD BRUSHED WITH EXTRA VIRGIN OLIVE OIL AND THE SERVED OR TOPPED...
11
BRUSCHETTE CON PESTO
 
CON PESTO-A TOPPING OF ROMA TOMATOS,PESTO WITH PINENUTS,RICOTTA SALATA AND BASIL
12
BRUSCHETTE PAOLO
 
PAOLO-2 SIDES ONE CONSISTING OF CAPRINO CHEESE AND TOASTED HAZELNUTS AND THE OTHER IS A ROASTED...
13
BRUSCHETTE CHECCA
 
CHECCA-SIDE OF FRESH MILK MOZZARELLA CHEESE,DICED ROMA TOMATOS,FRESH HERBS,AND A HINT OF BALSAMIC...
14
BRUSCHETTA AGRODOLCE
 
AGRODOLCE-SIDE OF AGRODOLCE SAUCE CONSISTING OF ROASTED RED BELL PEPPERS,GRILLED ONIONS,SUNDRIED...
15
BRUSCHETTE SICILIANI
 
SICILIANI-A TOPPING OF DICED ROMA TOMATOS,KALAMATA OLIVES,RED ONIONS,EXTRA VIRGIN OLIVE OIL,RED...
16
WFP- MARGHERITA
 
RITA-SLICED FRESH ROMA TOMATOS,FRESH BASIL,SALT AND FRESH MILK MOZZARELLA
17
ITALIAN CHICKEN
 
CHIX PIZ-MOZZARELLA,FONTINA CHEESE,GRILLED CHICKEN THAT HAS BEEN TOSSED IN A TOMATO BASED SWEET...
18
PIZZA RUSTICA
 
RUSTICA-EXTRA VIRGIN OLIVE OIL,ROMANO CHEESE,PIZZA SAUCE,MOZARELLA CHEESE,ITALIAN SAUSAGE,TRI...
19
PIZZA AL QUATTRO FORMAGGI
 
FORMAGGI-EXTRA VIRGIN OLIVE OIL,ROMANO CHEESE,MOZARELLA CHEESE,FONTINA CHEESE,GOAT CHEESE AND...
20
TI PIACE
 
PIACE-PIZZA SAUCE(REDUCED MARINARA),MOZARELLA CHEESE AND CUSTOMERS CHOICE OF INGREDIENTS (WE...
21
Z&I- MINESTRONE
 
MIN CUP,MIN BOWL-A TRADITIONAL HEARTY ITALIAN VEGATABLE SOUP OF HOMEMADE CHICKEN STOCK,VEGATABLES,BEANS...
22
MAMMA MANDOLAS SICILIAN CHICKEN SOUP
 
CHIX CUP,CHIX BOWL-CHICKEN SOUP WITH CHICKEN,VEGATABLES AND MEZZI TUBETTI PASTA (SMALL TUBULAR...
23
SOUP OF THE DAY- LENTIL AND SAUSAGE
 
LENTIL CUP,LENTIL BOWL- LENTIL BEAN SOUP WITH PANCETTA  AND HOMEMADE FENNEL SAUSAGE
24
PASTA E FAGIOLI
 
FAGIOLI CUP,FAGIOLI BOWL- A TOMATO BASED CANNELLINI BEAN SOUP,FLAVORED WITH PROCIUTTO,PANCETTA,VEGATABLES...
25
FISH CHOWDER
 
CHOW CUP,CHOW BOWL-FRESH FISH SOUP MADE WITH VEGATABLES,HERBS,COOKING WINE AND EXTRA VIRGIN...
26
HOUSE
 
H-A SALAD OF ROAMIN HEARTS,CARROTS,CELERY,2 KALAMATA OLIVES AND PEPERONCINI TOSSED IN OUR HOUSE...
27
ITALIAN SALAD
 
I-A SALAD OF ROMAINE HEARTS,CARROTS CELERY,2 KALAMATA OLIVES,ROMA TOMATOS,CROUTONS AND RED...
28
CAESAR SALAD
 
C- CLASSIC SALAD OF ROMAIN HEARTS,CROUTONS AND PARMESAN CHEESE. THE DRESSING CONSISTS OF GARLIC,PASTURIZED...
29
INSALATA FIORUCCI
 
F- GARDEN SALAD MIX  BABY LEAF,ENDIVE,ARUGULA,RADICCIO (BEAR) TOSSED IN A VINEGRETTE,TOPPED...
30
INSALATA CARRABBA
 
CAR V,CAR C- GARDEN SALAD MIX,GRILLED CHICKENBREAST,TOMATOS,KALAMATA OLIVES,MOZARELLA CHEESE,CARROTS,CELERY,RED...
31
INSALATA JOHNNY ROCCO
 
ROCCO- GARDEN SALAD MIX,ROASTED RED BELL PEPPERS,KALAMATA OLIVES,ROMANO CHEESE,IN A VINEGRETTE...
32
GRILL SPECIALTIES- FILET FIORENTINA
 
FILET- GRILLED 8OZ TENDERLOIN SERVED WITH CHOICE OF TWO SIDES
33
CHICKEN GRATELLA
 
GRATELLA- 8OZ GRILLED CHICKEN BREAST BASTED WITH GRILL BASTE AND GRILL SEASONING,SERVED WITH...
34
GRILLED SALMON
 
SALMON- 9OZ FRESH SALMON,GRILLED AND TOPPED WITH OUR SAUCE OF THE DAY
35
CHICKEN MARSALA
 
CHIX MARSALA- 8OZ CHICKEN BREAST SEASONED AND GRILLED AND TOPPED WITH A SAUCE OF MUSHROOMS,MARSALA...
36
CHICKEN BRYAN
 
BRYAN- 8OZ GRILLED CHICKEN BREAST TOPPED WITH CAPRINO (GOAT) CHEESE,SUNDRIED TOMATOS,BASIL...
37
POLLO ROSA MARIA
 
ROSA- 2-5OZ GRILLED CHICKEN BREASTS STUFFED WITH FONTINA CHEESE AND PROSCIUTTO,THEN GRILLED...
38
SIRLOIN MARSALA
 
SIRLN MARSALA- 10 OZ CENTER CUT SIRLOIN TOPPED WITH SAUCE OF MUSHROOMS,MARSALA WINE,BUTTER...
39
SPIEDINO DI MARE
 
SPIED- FOUR SHRIMP AND FOUR SCALLOPS LIGHTLY BREADED WITH SEASONED BREADCRUMBS,SKEWERED AND...
40
DAILY VEGATABLES- ZUCCHINI STEFANO
 
ZUCCHINI SAUTEED INPICCHI PACCHIU AND TOPPED WITH PARMESAN CHEESE
41
GRILLED VEGATABLES
 
ZUCCHINI,SQUASH,RED BELL PEPPRER,WHOLE MUSHROOMS,CARROTS GRILLED OVER OUR WOOD BURNING GRILL
42
SAUTEED SPINACH
 
SPINACH SAUTEED IN EXTRA VIRGIN OLIVE OIL AND GARLIC
43
SAUTEED BROCCOLI
 
BROCCOLI SAUTEED WITH ONION,GARLIC AND RED BELL PEPPER
44
ASPARAGI ALLA ROMANO
 
ASPARAGUS TOPPED WITH GRATED ROMANO CHEESE
45
VEGATABLES IN PADELLA
 
MIXED VEGATABLES-BROCCOLI,CAULIFLOWER,CARROTS,SQUASH RED BELL PEPPER AND MUSHROOMS GARLIC AND...
46
GREAN BEANS STEFANO
 
FRENCH CUT GREEN BEANS SAUTEED WITH PICCHI PACCHIUAND TOPPED WITH PARMESAN CHEESE
47
SQUASH CASSEROLE
 
YELLOW SQUASH,ONIONS,CELERY AND GARLIC SAUTEED IN EXTRA VIRGIN OLIVE OIL.THEN BAKED WITH FRESH...
48
PASTA SPECIALTIES- PASTA CARRABBA
 
PASTA CARRABBA- FREASH FETTICCINE TOSSED WITH ALFREDO SAUCE,MUSHROOMS,PEAS AND GRILLED CHICKEN
49
PASTA WEESIE
 
WEESIE- EIGHT SHRIMP SAUTEED IN LEMON BUTTER SAUCE WITH MUSHROOMS AND GRILLED ONIONS,SERVED...
50
TAGLIARINI PICCHI PACCHIU
 
TAG PIC PAC- HOMEMADE ANGEL HAIR PASTA TOSSED IN A SAUCE OF FRESH CRUSHED TOMATOS,GARLIC,EXTRA...
51
MEZZALUNA
 
LUNA-TRANSLATING AS HALF MOON BECAUSE OF SHAPE 16 HAND MADE PASTAS STUFFED WITH A MIXTURE OF...
52
RIGATONI MARTINO
 
RIG MARTINO- LARGE TUBULAR PASTA TOSSED WITH 8OZ OF GRILLED CHICKEN,SAUTEED MUSHROOMS AND SUNDRIED...
53
LOBSTER RAVIOLI
 
9 HOMEMADE RAVIOLI STUFFED WITH TENDER MAINE LABSTER,TOSSED IN A WHITE WINE CREAM SAUCE WITH...
54
ITALIAN SPECIALTIES- LASAGNE BOLOGNESE
 
LASAGNE- WIDE FLAT HOMEMADE FREAH PASTA,LAYERED WITH MOZZARELLA,RICOTTA,BOLOGNESE SAUCE,RAMONO...
55
LINGUINIE PESCATORE
 
PESCA- PESCATORE MEANS FISHERMAN STYLE OUR PESCATORE SAUCE IS A SPICY MARINARA WITH 3 SCALLOPS,4...
56
SPAGHETTI WITH MEATBALLS GRILLED SAUSAGE MEATSAUCE
 
SPAG/MB,SPAG/SAUSG,SPAG/MS- TOSSED WITH POMODORO SAUCE,SERVED WITH EITHER OUR HOMEMADE MEATBALLS3,HOMEMADE...
57
MANICOTTI
 
2 THIN SHEETS OF FRESH PASTA HAND ROLLED AND STUFFED WITH 4 CHEESES FONTINA,MOZZARELLA,RICOTTA...
58
CHICKEN AND SPINACH CANNELONI
 
CANNELONI- 2 THIN SHEETS OF FRESH PASTA HANDROLLED AND STUFFED WITH DICED CHICKEN,SPINACH,FONTINA...
59
CHICKEN PARMESAN
 
CHIX PARM- BONLESS CHICKEN BREAST COATED WITH MAMMA MANDOLA BREAD CRUMBS,SAUTEED IN OLIVE OIL...
60
VEAL SAUTE
 
THREE 2OZ PIECES OF VEAL POUNDED THIN,SAUTEED AND DEGLAZED IN CHICKEN STOCK WITH A CHOICE OF...
61
VEAL MARSALA
 
VEAL MARS- MARSALA TOPPING CONSISTS OF BUTTER,MARSALA WINE,MUSHROOMS AND PROSCUITTO
62
VEAL PICATTA
 
VEAL PICATTA- PICATTA SAUCE CONSISTS OF LEMON BUTTER AND PARSLEY
63
BAMBINI MENU- SPAGHETTI AND MEATBALLS
 
KID SPAG- SPAGHETTI IN POMODORO SAUCE WITH ONE MEATBALL
64
QUTARRO FORMAGI RAVIOLI
 
KID RAV-5 HOMEMADE RAVIOLI STUFFED WITH RICOTTA,FONTINA,PARMESAN,AND ROMANO CHEESE STUFFED...
65
CHEESE PIZZA
 
KID CHEESE-8" PIZZ WITH POMODORO SAUCE,MOZZARELLA,ROMANO CHEESE AND NO PEPPER
66
PEPPERONI PIZZA
 
KID PEPP-8" PEPPERONI PIZZA WITH POMODORO SAUCE,MOZZARELLA,ROMANO CHEESE AND NO PEPPER
67
GRILLED CHICKEN BREAST
 
KID CHIX- 4 OZ GRILLED CHICKEN BREAST W/ SIDE OF PENNE PASTA BUTTER
68
CHICKEN FINGERS
 
KID FINGERS- 3 CHICKEN FINGERS WITH A SIDE OF PENNE PASTA W/BUTTER SERVED WITH KETSUP  
69
BAMBINI SUNDAE
 
SUNDAE- 2 LEVEL SCOOPS OF BLUE BELL VANILLA ICE CREAM SERVED WITH HOT CHOCOLATE SAUCE AND TOPED...
70
DESSERTS- DESSERT ROSA
 
DESSERT-MOIST BUTTER CAKE TOPPED WITH LAYERS OF PINEAPPLE,STRAWBERRIES,BANNANAS,VANILLA PUDDING...
71
TIRAMISU
 
TIRA- TWO LAYERS OF LADY FINGERS FLAVORED WITH ESPRESSO,AMARETTO,KAHLUA,SWEET MASCARPONE CREAM...
72
SOGNO DI CIOCCOLATA
 
SOGNO- 2 LAYERS OF CHOCOLATE FUDGE BROWNIE BRUSHED WITH KAHLUA THEN LAYERED WITH HOMEMADE CHOCOLATE...
73
JOHN COLE
 
JOHN- 2 BIG SCOOPS OF BLUE BELL VANILLA ICE CREAM TOPPED WITH CINAMMON RUM RASTED PECANS AND...
74
RICOTTA CHEESE CAKE
 
CHEESECAKE- A RICH AND CREAMY RICOTTA CHEESECAKE SERVED WITH STRAWBERRY BALSMIC REDUCTION
75
CANNOLLI ALL SICILIANO
 
CANNOLLI- TWO TRADITIONAL CRISP CANNOLLI SHELLS STUFFED WITH A SWEET RICOTTA AND CHOCOLATE...
76
MINI DESSERTS- ZABAGLIONE
 
ZABAGLIONE- TRADITIONAL ITALIAN FLAVORED MOUSSE MADE WITH BISCOTTI COOKIE AND FRESH BERRIES
77
CHOCOLATE ESPRESSO MOUSSE
 
MOCHA MOUSSE- CHOCOLATE MOUSSE FLAVORED WITH ESPRESSO AND LAYERED WITH ROASTED HAZELNUTS WITH...
78
CHOCOLATE COCONUT MOUSSE
 
CHOC PECANS- CHOCOLATE MOUSSE FLAVORED WITH TOASTED COCONUT SERVED WITH OUR CINNAMON RUM ROASTED...
79
SAUCES- BOLOGNESE
 
MS- BEEF,PORK,CELERY,CARROTS GARLIC,RED WINE,AND POMODORO SAUCE
80
PICCHI PACCHIU
 
PIC PAC- FRESH CRUSHED TOMATOS,GARLIC EXTRA VIRGIN OLIVE OIL AND FRESH BASIL
81
ALFREDO
 
FREDO- BUTTER, ROMANO CHESSE AND HEAVY CREAM
82
POMODORO
 
POMO- HOMEMADE TOMATO SAUCE,GARLIC,ONIONS,EXTRA VIRGIN OLIVE OIL AND BASIL
83
MARINARA
 
NARA- SPICY TOMATO SAUCE SEAONED WITH EXTRA GARLIC,HOT RED PEPPERS,GREEN ONIONS AND ANCHOVIES
84
PESTO
 
PESTO- OUR PESTO IS A FINE BLEND OF FRESH BASIL,GARLIC,OLIVE OIL,WALNUTS,PINENUTS,PARSLEY AND...
85
TOMATO CREAM
 
TCREAM- A COMBO OF HEAVY CREAM AND POMODORO SAUCE...SUGA ROSA SAUCE
86
LEMON BUTTER
 
LB- WHITE WINE,LEMON JUICE,GARLIC ONIONS BUTTER,WHITE PEPPER AND SALT
87
RICARDO
 
RICARDO- LEMON BUTTER,PEPERONCINI,RED BELL PEPPERS,OREGANO,PARSLEY AND CRUSHED RED PEPPER
88
MARSALA
 
MARSALA- MARSALA WINE,BUTTER,ONIONS,BLACK PEPPER AND SALT
89
AMITRICIANA
 
AMA- FRESH TOMATOS,BUTTER,PANCETTA,ONIONS AND CRUSHED RED PEPPER

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